About
PIDAZA & PIADINA "Is the new kind of healthy flatbread" Pidaza is a flatbread baked in northern Italy according to a family recipe that works completely without animal fats, eggs, milk and is very thin. There are two varieties to choose from - one with wheat flour and cold-pressed grape seed oil and one with spelled flour. It is covered with various fresh, high-quality and natural ingredients, such as with mozzarella, avocado, tofu, fresh vine tomatoes or cooked ham, salami, tuna and much more. Our Pidaza is prepared on a special plate without fat, fresh and live for you. How it's goes! First you choose a Pidaza, then the size and finally the covering you want.
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