About
The Sandak welcomes you in a stylish atmosphere with sophisticated service organized by our restaurant manager Jana Metting. Our chef Philipp Liebisch and his kitchen team prepares dishes of sophisticated fresh cuisine from high-quality and regional products.Enjoy the beautiful view from the dining room or from the terrace and let yourself be enchanted by our culinary creations. In the Sandak gourmet restaurant, a first-class delight for your palate awaits you.Wednesday Sunday 6pm 12pm (kitchen hours 6pm 10pm)Summer break: July and August
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