About
As we travel through our lives, we are guided by five senses, and perhaps a sixth that some call instinct. The restaurant To Vaporaki -meaning steamboat in Greek- set its sail with the mountain wind of Ano Syros as its guide, gazing the sea through the rocks where the herbs of its dishes grow. Sage, wild spearmint, fennel... you can just close your eyes and smell the Greek lands essence. In the restaurants cuisine, a palette made of fresh vegetables, cheeses, meat, fish, pulses and pasta, all local and handpicked, color the Greek recipes with familiar, yet somehow new flavors. Tastes you will remember and hark back to.
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