About
Noble Gourmet restaurant, awarded with a Toque d'Or 2018 & 2019, as well as Greek Cousine Award 2018 & 2019, is located at the top floor of the Elysium Resort & Spa main building, offering a multisensory culinary experience that no one should afford to miss. Stamatis Misomikes (IGCAT European Young Chef 2016) and executive chef George Troumouchis have created a menu starting from the very beginning, when flavours were real and aromas genuine. A menu designed to preserve the authentic flavours and the uniqueness of Rhodian and Aegean products, with each dish narrating the story of a forgotten daily life in order to trigger emotions and awake memories. You will be delighted with the unsurpassed panoramic view of the sea, the minimal decor and the soft piano melodies creating an enchanting dining environment. Noble gourmet restaurant is the perfect choice for candlelit dinners and one of the favourite meeting places of the islands bon viveurs.
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