About
Restaurant Poseidon of Kokkari Samos offers the widest variety of seafood dishes on the island. The menu features many Samian dishes, innovative blending of cultures and techniques.Starters includes Dolmadakia, Saganaki, Pikilia Mezes, Octopus Salad and a lot more. In addition, traditional dishes such as Moussaka, Pastitsio, Cuttlefish with spinach, Stuffed kalamari and a large variety of seafood. For dessert taste the traditional cakes with honey syrup, Samian Ekmek, Baklavas and Galaktoboureko.
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