About

Third generation restaurateurs, we followed our father's and grandfather's paths, keeping abreast of food trends and creating meat-oriented dining concepts. We always aim for change and innovation, but at the same time tradition remains an important part of our philosoply. High standards, attention to detail and deep commitment to flavor define a space where meat is regarded as art.

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reservationsoutdoor seatingseatingparking availablevalet parkingfull baraccepts american expressaccepts mastercardtakeaway availablewheelchair accessible

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+30 21 0807 4015

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19 Fragkopoulou, Kifissia, Greece

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