Hotel Delmaar

5 Reviews on “Hotel Delmaar”

• Upasana Kochhar

  Good ambience. Classy interior. Interesting menu . Loads of healthy options to binge on. Tried the eggs benedict with bacon . Was nice but the bun beneath wasn’t the perfect muffin bun. Was very squishy, difficult to cut. The quesadilla was delicious. We ordered a few drinks too, edelflower and a regular lemonade. Both were great. We were served an apple crumble as well, which was quite tasty.

  April 22, 2020, 10:08 am

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• Sankalp Sharma

  Hotel Delmaar has come a long way in terms of change and improvement in it’s food and their latest menu is something truly extraordinary. It’s is a tribute to historic & quaint family owned hotels across the globe that specialized in flagship restaurants. Often these hotels were set in colonial towns where travelers, ex-pats, diplomats would often congregate and pass through. If you think European, Hotel Delmaar’s menu has a mix of classic French, Italian, Medditerranean and some Indian inspired delicacies.Coming to the food and starting off with the Bone Broth soup which is a winter favourite the complex flavors of browned meat in a rich flavorful soup just come alive. It is a must try!Next up the Garlic and Paprika Prawns, beautifully cooked prawns in a dressing that’s flavored with garlic and spiked with paprika, with seafood this combination always works well and Chefs at Delmaar have nailed it. The highlight of the small plates was something from the new menu was the Chicken Falafel, it seldom happens that the falafel is so beautifully crispy with flavors of both chicken and chickpeas coming through, here is was the case. Paired with tahini and pita this is a house favourite! We moved onto a small portion of the vegetarian saffron fettuccine, hand rolled saffron infused fettuccine with broccoli and asparagus, a little underwhelming but it had an intricate taste of saffron shining through.Next up in large plates were Tacos, which were kind of small plates only but we are glad we ordered them, crispy chicken on a soft taco shell with guacamole, sour cream and salsa!Lamb Kebabs with Pita was another signature items from the new menu and it was spectacular, 2 succulent pieces of mutton kebabs on a bed of whole pita. The flavors of whole spices were coming through the kebabs while not dominating the flavor of the meat, this was a treat in itself. The ending to this lavish meal was a great Cheesecake with raspberry gel, honeycomb for that texture and caramel flavor and meringue! Again a must try! PS: I haven’t talked about the cocktails because while they were good, they weren’t great but you can surely try their signature sangrias!

  April 17, 2020, 1:55 pm

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• Aarvi

  Such an amazing place. Everything was so good here from service to food and ambience. This one is worth visiting if you want to try good European.We ordered for Lamb shank very juicy and Fish n chips mouth watering and is really tasty.Very knowledgeable staff they knows what to suggest according to our taste.And in last thanks to Mr. Rakshak who make us feel very comfortable.

  November 27, 2019, 2:18 pm

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• Jacob Plammoottil Jacob

  This place is a must visit in my book. I’ve been here a few times, and my visit there yesterday was a testament to their consistency. The ambience is lovely, the food is always excellent, and the staff are wonderful. I had a pork belly main, and the olive oil cake for dessert. Both were flavourful and beautiful. I would have no hesitation to come back here.

  November 25, 2019, 3:14 pm

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• Ayushi Anand

  You are going to love this place if you are a non vegetarian! They have some amazing burgers, prawn salad and grilled chicken that you can try. The decor is beautiful and makes it perfect for a date. I quite liked the crepe for dessert that came in with orange syrup and almonds.

  November 20, 2019, 11:16 pm

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