Nagaland’s Kitchen

4 Reviews on “Nagaland’s Kitchen”

• Explore.travelallalong

  Nagalands Kitchen Team has some amazing food. This is definitely my go to place. The food was delivered hot and most importantly on time.Must tryChicken Tom khaSpicy basil chickenChicken thai curry redPotato chutney

  April 14, 2020, 4:43 pm

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• R.A. Vignesh

  Nagaland kitchen is located within a walking distance from the green park metro station. The cafe has a beautiful ambiance and very well decorated with lights. Visiting the restaurant on late night is like entering a fairies cave as it very well maintained to give an aesthetic and soothing appeal. We have to wait for some time to get a reservation for us. The service was good and the waiters were courteous.When it comes to food we have ordered pork ribs, Eel gravy and mixed fried rice The pork ribs were amazing and it is one of the places which serves yummy pork ribs in Delhi. The eel gravy had very high flavors which will not be adapted to normal people. Still, it was good in its own way. Overall it was a good experience. Food: 4/5Service: 4/5Ambiance: 5/5VFM: 3.5/5

  April 14, 2020, 11:57 am

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• Christian Chandran

  Remains my favourite place for North east food, I completely love the ambience. The fold menu is also simple and easy to navigate. The presentation is great and tastes extremely good. I am not from Nagaland to say if the food is authentic, but I just love the way it tastes!

  December 20, 2019, 6:58 pm

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• Tanya Singhal | Omnomtherapy

  After receiving recommendations from a couple of friends for this place, I decided to head to Nagaland’s Kitchen on a Saturday evening. What a great place! First of all, if you’re like me and scrounge for places with good live music, search no more, because this place will have you sorted. Every Saturday evening they have live music, and the singer/band that plays here is excellent! Imagine an evening spent listening to the best of the latest and classic (English) songs! They have seating on both ground and first floor. Since the music on the ground floor was louder (since the band plays there), we decided to sit on the first floor, where we found the volume to be perfect-loud enough to enjoy the music but soft enough to have a conversation. Now to the food. We wanted to try out some Naga starters, but there isn’t too much variety in vegetarian. So for starters, we had Crispy Fried Vegetables in Red Nam Jim Sauce, which tasted good. While going through the menu, I noticed that a lot of their dishes had a number of chillies drawn next to them, indicating the level of spiciness. Hence, we had told them to make it less spicy, which they did, but still it turned out to be spicier than we’d thought (although not inedible spicy). We also had Chilly Mushroom with Babycorn, although this was too spicy for our taste. We had to request them to replace it with a less spicy version. We also had Tom Yum Soup which was, as the name suggests, yumm! A must try. For main course, we ordered Mix Vegetable in Naga Basil with a portion of steamed rice. Just a side note, the texture of the gravy in this dish is starchy/sticky as it’s made from arbi (taro root) and potato. While the flavour was decent, the texture didn’t suit our palate so we went for stir fry vegetables in hot garlic sauce, which we found to be on the spicier side. Staff was courteous. In fact, the person serving us (I’m not sure if I remember correctly but I think the name is Puntesh) provided excellent service! He was very forthcoming throughout our entire dining experience, and helped us with genuine recommendations and even with changing of the dish when required. Overall, I would suggest trying this place out, preferably on a Saturday!

  November 14, 2019, 11:17 pm

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