About
A large family run restaurant, which is set in extensive and tranquil landscaped grounds with a fresh water fishing lake and a pond water feature. Opened in June 2015 the design and structure blends itself to the environment and has used recycled stone, wood, granite , bamboo and sacking which are a key feature. The food reflects the Goan traditions with a fusion of Indian and Continental dishes. The majority of ingredients are locally sourced and the owner ensures a fresh supply of fish is available each day. Live music is usually played on Friday, Saturday evenings and Sunday lunch. The lake is available for fishing on Tuesday, Wednesday, Thursday, Friday and Saturday from 11.30 am to 2pm , Sundays 11.30am to 3pm. A charge will be made for any fish caught, that you can either take home or have cooked by our Chefs. We ask all our guests to make sure they supervise their children at all times around the water features on the property. The management and staff cannot take responsibility for children who are playing in and around the property. Where ever possible we recycle glass bottles, plastic bottles and food waste. We are developing a small kitchen garden and composting area. We cater for small and large private bookings for birthday parties, weddings, first holy communion celebrations, wedding anniversaries etc. Please ask us for details of the menu choices. Operating hours lunch - 11.30am to 3pm and dinner - 7.30pm to 11pm. Closed on Mondays. We recommend that you phone us to reserve a table in advance, as on some occasions we are closed for a private event/party.
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