Singh Saaab Di Rasoi

1 Reviews on “Singh Saaab Di Rasoi”

• Pratham Patel

  The place is good but the taste can be improved.Went on a regular day at around 9 PM but the place was crowded.There are a lot of areas to click some good pictures there if you are waiting!!We got a round table for 8 people . The table was in corner and there were mosquitoes and big flies flying around my table.We ordered the starters and main course altogether .We found a lot of problem with their paneer. First of all in Paneer chilly it was soft but sour and that too in Lasooni Paneer Tikka and the subji that we ordered had rock hard paneer.Coming to the food we had,Paneer Chilly.As I mentioned above the paneer was a bit problematic. When it came we thought that there was imbalance of sauces . We asked the person who took our order who gently took a piece of it to get it tasted by the chef. He told that the sauces were imbalanced and he brought us another paneer chilly but it felt same. We found that the paneer was only like that and told him to replace it with manchurian.Manchurian.It tasted great. It had everything that a good Chinese dish needs to have. From a great punch of garlic to properly balanced sauces and great taste. Also quantity was good.Lasooni Paneer Tikka.As we order everything at once it also had the same paneer and it too tasted sour.The taste of lasoon(garlic) was mild. It had 8 pieces.Paneer Flamingo.It was a good subji. It also had the paneer problem but this time paneer was not sour but was hard. We told him that it was quite a lot hard and he replaced it too with paneer being cooked instead of raw in the new dish.It tasted great. It was topped with Pieces of onions and green bell peppers and cheese. Quantity was also good.We had butter rotis and naan and they were perfectly cooked and none of it came burnt or hard which was great.Burnt Garlic Rice.It was awesome. It had tonnes of vegetables and great punch of garlic to justify its name.Egg Curry.It was made with 4 eggs(boiled) that were added in the gravy. It tasted nice. The gravy was thick and spicy which made it taste a lot better. Also quantity was good.A good place to try for vegetarians too as they serve some good vegetarian though people mostly visit to have non vegetarian food there. I had a lot of problem with their paneer. But their service was quick and they were serving with smiling face.

  May 4, 2020, 8:25 pm

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