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I had a wonderful experience here on a brunch date here with Anmol Mehta. It was a rainy day and we were looking for a nice place to have some hot sou…
Gargi
Pra Pra Prank
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Sushi is good and they have this amazing old style seekh kebab served with khamiri roti is worth try.The kebabs are covered in garlic butter which is …
Priyanka Madaan
Pra Pra Prank
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We ordered A2 sushi, veg exotic dumplings, kulchey choley doughnut (must have ) and schezwan noodles Hot pot . Quality of food is amazing ! We also or…
Richa Bhatia
Pra Pra Prank
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Pra Pra Prank is open for Casual Dining and Bar. Pra Pra Prank serves Asian and Modern Indian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “Pra Pra Prank”
Sushi is good and they have this amazing old style seekh kebab served with khamiri roti is worth try.The kebabs are covered in garlic butter which is delight to eat. Garlic butter and chicken hotpot is not a very wise choice to make.They lack variety in desserts.
We ordered A2 sushi, veg exotic dumplings, kulchey choley doughnut (must have ) and schezwan noodles Hot pot . Quality of food is amazing ! We also ordered passion fruit drink and it was also good !Wonderful experience!
Very nice place in to Cyber City very calm and neat and clean and hygienic place you have menu option in the menu the price is not so high it is reasonable anybody can hangout drinks menu is very very good must try and very pretty ambience
Amazing place and equally amazing food. Everything from the ambience to the service is top notch. A little bit of variety in the menu could be added, but whatever is there on the menu is great. Had an amazing time! 😀
We went there on a Friday night and the place thankfully accomodated us (which seems to be a rarity). The menu is geared towards indian and Chinese food, there are no star attractions. We ordered the paneer tikka which was nicely done and served as a tikka wrap. The vegetables in garlic sauce with black bean rice was a novelty and quite delicious. The drinks were average. Overall, it’s a place worth going once, but maybe not worth repeating.
This amazing restaurant named Pra Pra Prank is a prominent spot located at one end of Cyber hub, Gurgaon. As you walk up to the restaurant you can see an outside seating, a lovely spot to chill during winters (Though they have got mist coolers to beat the heat during summers too) and a beautiful inside seating which is quite spacious. This place is all about innovation along with some fun elements which reflect in their interior too. They are segregated in 3 sections, the first one has a sushi bar, as you go ahead you can find a bar and an open kitchen. Not just the food, but the vibes and the service you get there is unparalleled.A huge shoutout to Chef Harangad Singh and his team, who curated the special menu that left us completely amazed. Their creative food menu and it’s presentation were really commendable . And let me tell you about their special cocktail menu which is totally unique and incomparable to any other spot in Cybercity! All the cocktails served here come with their stories. I ordered fragrance no99 which had this very soothing aftertaste of erge flower. We were around 8people so lucky enough to try all the dishes from the specially curated menu! For appetisers we ordered burnt garlic chicken soup which is inspired by the soup served in Park Street, Kolkata and was a great kick start to the outstanding course. This was followed by snow peas salad with wood ear mushrooms, water chestnuts dressed with peanut sauce and drizzled with sesame dressing; prank aloo tikki immersed in prank green chutney, mango roll, miso marinated crispy salmon roll, salmon sushi ( even though not a big fan of sushi, I must say it was soo good); spicy mushroom dumpling; chicken herbs dumpling on a bed of garlic tempered in butter; pranked salmon Tikka, Tarachand Paneer Bhurji Bao, Meat Martaban which is a special lamb dish from Punjab, Paneer Bhurji live sizzler which was showcased by Chef Harangad. Finally for the main course we tried garlic Black rice, garlic fried rice, dal makhani, mirchi tandoori parantha and keema with water chestnut. After this sumptuously delicious meal, there was practically no room for desserts but yes the robust flavours left me craving for more so couldn’t resist trying the Toasted carrot cake with Indian gajrela and salted caramel sauce (and the cake was prepared in a pressure cooker) and finally Son papdi loaded with rasmalai! Every dish was exceptional with well balanced flavours!It was truly an absolute delight to dine in this spot with soo many delectable dishes to indulge in!
We went on a weekday afternoon for lunch and ordered Black rice with stir fried vegetables with gravy, dimsums and some mocktails. The food was delicious and healthy at the same time. The mocktails had just the right mix.The interiors were all done up in PRANK theme, like teddy chandelier which was quite creepy. Overall the experience was good!!