Latest Reviews
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The ambience isn’t as good as one might expect it to be for a dinner, it had a deserted look. Not much of Customers as well which made it even more de…
Bennet
Azure – Taj Yeshwantpur
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Had a great time with the family (31st Aug dinner). Tried their three course meal, great experience! Great food, good wine and even better service.Spe…
Jaichander Ramesh
Azure – Taj Yeshwantpur
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We visited the restaurant at they were hosting a standup comedy show. We took the opportunity to dine at the restaurant. Ambience: The ambience was ok…
Puneet Suri
Azure – Taj Yeshwantpur
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Azure - Taj Yeshwantpur is open for Fine Dining. Azure - Taj Yeshwantpur serves Lebanese, Mediterranean and Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Azure – Taj Yeshwantpur”
The ambience isn’t as good as one might expect it to be for a dinner, it had a deserted look. Not much of Customers as well which made it even more depressing. The food wasn’t good at all, infact the menu we choose was suggested by the stewards. Overall, it was not the best of Taj(not even close).
Had a great time with the family (31st Aug dinner). Tried their three course meal, great experience! Great food, good wine and even better service.Special mention to our host Sanjeet who went out of his way to make it a memorable experience.Cheers!
We visited the restaurant at they were hosting a standup comedy show. We took the opportunity to dine at the restaurant. Ambience: The ambience was ok, changes were made to the seating for the show. However looking around one felt that the ambience could be better. Food: We ordered the Stuffer chicken with asparagus. This was really good. Also ordered was the Grilled Salmon – Excellent. Service: Very polite and efficient. Pricing: A tad bit on the higher side but the price for the soft beverages were very high. The mixers for the drinks should be included and not charges extra. Puneet Suri #tajhotels #tajyeshwantpur diningtales.com
Excellent food! We started with a very simple yet elegant Cream of Asparagus with Goat Cheese Dumplings and Truffle Oil. We had the chicken consomme soup which was wonderfully rich and delicious! Asparagus Risotto and Lobster Ravioli were our Prima courses for Vegetarian and Non Vegetarian , Vanilla Panna Cotta with Mango coulis formed our sweet endings with much pomp in presentation accompanied by an edible spoon made of dark chocolat,
I have not posted all the pics here since I was here for an event & was served buffet lunch.I had desserts to my satisfaction followed by salads. Then I had parotta, dal makhni, Salads and veg Biryani before trying curd rice.I just say I was thoroughly impressed because usually it comes to buffet, even big brands compromise either on taste or quality but it wasn’t the case with Taj.
A quaint place in the Yeshwantpur location of Vivanta by Taj . The place isn’t the best , and doesn’t do Lebanese food or taste buds any justice Saving grace of the place is its view and staff, food needs a rework
“A balanced diet is a platter in each hand”Recently, we had the pleasure to embrace the grand Taj hospitality. Upon visiting it was crystal clear that exceptional dining experience and a cordial well trained staff are at the core of their values. We had our dinner at Azure, which is a Mediterranean cuisine based restaurant with Greek, Italian and Lebanese platter choices. Head staff SANJOY SAHA saw to it that our experience had no altercation. He was also well informed on the dishes which made our understanding clear.We had the following there:Insalata Mista: It was basically a colourful salad and spinach was a main ingredient. The dish had a bit of sourness to it which made my taste buds reject the joy of eating. High on health quotient thought the dish was presented in a picturesque manner.Zucchini Crepes: The platter was basically soft and small taco shaped pan cake fused with veggies. The originality of food and taste took us by surprise, it is a must try dish!Warm Chocolate Fallen Cake with vanilla ice cream: The bonzer feeling after putting a scoop in the mouth was longer than the name. The cake was the softest and vanilla was the smoothest moreover the dessert was complimented by a triangular piece of chocolate fashioned with a mint leaf. The vanilla was positioned on a biscuit. Chocolate lovers will fall in love with chocolate all over again.Ambiance: 3.5Staff Service: 5.0Pocket friendliness: 3.0Food: 3.5Verdict: Mediterranean lovers expect no less the restaurant is at par when it cones to food quality and taste preservation. The authenticity of the food reflects the willingness to serve the customers right!