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None of their brewed beers were available, so can’t say anything about that aspect. However, their collection of imported beer is great! When it comes…
Evangeline Jessica Johnson
The Tilt Bar Republic
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Really loved the vibes of the place. The place has a lot to offer in terms of food and hospitality. What makes them stand out of all the other place i…
EatRegretRepeat
The Tilt Bar Republic
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Another new addition to the 100ft lane full of bar at Indiranagar which has always been the regular hub for Bangaloreans to chill. The place is spread…
GameOfGobblers
The Tilt Bar Republic
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The Tilt Bar Republic is open for Bar and Casual Dining. The Tilt Bar Republic serves North Indian, Continental and Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “The Tilt Bar Republic”
Really loved the vibes of the place. The place has a lot to offer in terms of food and hospitality. What makes them stand out of all the other place is their hospitality it’s one of the best. We had pizza and cottage cheese with grilled veggies and we really loved both the dish.
Another new addition to the 100ft lane full of bar at Indiranagar which has always been the regular hub for Bangaloreans to chill. The place is spread over two floors. The lower one has the bar and upper one is the terrace seating which everyone would prefer considering Bangalore weather. Loved the quirky wall decors on the lower floor and the greeny look on the terrace.We started off with the European Beers which were very different from the brewed ones. This is the first time I tried and absolutely loved them. Westmalle was my favourite which is similar to the stout Beer but a little sweeter version. The Sloeber is the Hefe version which everyone loved. Other than this they do have a special cocktail menu which had few good options. We didn’t try any though since we stuck to the beers.Coming to food, we started off with the Onion rings , gun powder idly, prawns, paneer tikka. The prawns were served with the Andhra style podi which was very different but somehow I didn’t like the combo. The gun powder idly has become the new favourite bar food for many. Zesty chicken wings was not very great. I felt the flavour was missing. But their egg chilli was amazing. The spice level was perfect. That was my most favourite among the starters.In the mains they had pasta, pizza, Mongolian fried rice. Pizza was good with perfect base and the toppings. Pasta was decent. And the Mongolian fried rice was not up to the mark. But their paneer butter masala and naan made up for it. And finally ended the meal with the choco lava served with Icecream. It was Yummilicious. Won’t recommend the cheesecake though. Overall this place can be your destination if you love the European Beers with some decent food.Service was quite good. No complaints on that.
Went in here on a weekday dinner as a small group of 6 . Courteous and attentive staff. Unfortunately the beers on tap weren’t available. The recommendations for pints were handled well for us. The pizza though tasted good was a let down. They ran out of cheesecake portions . The one we got was just ok. The lava cake was yummy . Overall a good option to visit and chill out.
Tilt is the new kid on the block in Indiranagar at 100 ft road which boasts of a great collection of beers especially European.Ambience:The place is located on the 100 ft road on top of the La Cave Liquor Store. The place is built in 2 floors, the upper one being terrace and my choice to occupy the seat at. There is varied seating on both the floors but the bar is situated only on the lower floor.Beers and Food:We tasted a variety of imported beers as I was with a large group of friends. Blanche de Namur was the first one which came, and it lived up to its name of being awarded the best beer with it’s fruity taste and notes of spices. Barbar Blond was another favorite among my group with it’s special subtle sweetness which comes from the honey used while mashing with wheat. La Trappe Tripel was my favorite here, because of my love for Tripel beers recently, them being high in alcohol content and easy on the palate.Also tried the Sloeber which was again a good pick given its refreshing taste because of special Barley.The starters cannot be better than here if you want the perfect pairing food for your beers. Spicy Fried Idli is a must order, never knew idli can be such a good chakna until I had this. Cheese Broccoli and Butter Mushroom were good too. Had good Onion rings after a long time. Saucy Chestnut was average. The Egg Munchurian was really spicy but couldn’t hold myself back from finishing it, because it tasted like a carnival in my mouth.For mains, we had Paneer Butter Masala with Naan, which was just fine. Mexicana Pizza was good. Pasta with Cheese Sauce could have been made better.In desserts, we had Blueberry Cheesecake and Choco Lava Cake. The cheesecake could have been softer, but tasted fine. The Choco Lava cake had us drooling and vanished in seconds, and is definitely recommended.Service and Costing:The service is just top notch, the staff was always there beside us either to help us out with our orders or to clear the tables. The beers are expensive given they are importing from Europe, but definitely worth the experience. The food is marked at an average price.All in all, a good place for conversations over good European beers and finger lickin starters.
Another great addition to the Beer Street of Bangalore. Visited this place on Friday night with couple of friends. The place is quite huge and the seating is very comfortable. Ambiance is classy & spread across two floors, one being the Indoor with a big screen & the other is Rooftop to enjoy the Cold Breeze. They have some really good Crafted bottled beer straight from Belgium and Netherlands. Out of all, I loved LA Trappe Tripel and Westmalle Dubbel.If you love fruitful beer, La Trappe is the clear choice, It gives the aroma of peach and apricot fruit. Westmalle Dubbel being the stout version but it is little sweet on the palate. Even though the cuisines are limited to North Indian, Continental & Italian, The Options are abundant to try in their food MenuWhat we hadSpicy Fried Idly – Gun Powder This was pretty decent with a south Indian touch and it makes a great bar food which goes very well along with the Belgian beers.Onion Rings – The onion rings have become a very common bar food these days but what makes this one special is their dip which was amazing.Munching on to these crispy and yummy onion rings along with some marvelous beers was so much fun.Murgh ka SholayEgg Manchurian – Fried eggs tossed in the yummy Manchurian sauce which can never go wrong. The spice level was perfect and the sauciness added up to the flavor.Zesty Chicken wings – Somehow I didn’t like this. It was too dry for me and also the flavor was missing. It could have been better.MainsPizza – Freshly made pan tossed pizzas with super thin base and cheesy af. They had both veg and non veg options. I personally liked the non veg ones better. Pizzas are always a great companion to beers.Mongilan Fried Rice – Made out of homemade mongolian sauce and the vegetables. I felt the spiciness was a little less.It was decent.Not the best option for veggies though.DessertChoco Lava Cake – One of the best lava cakes i have had. Hot lava and the cold ice-cream make the perfect pair as always. We almost gobbled up 4-5 of them literally.Service – Service was pretty quick and the staff had good knowledge on what they serve. Especially the beers. They help us choose the best from their menu!!
I hadn’t really heard about this place and only visited because my friend wanted to try this place out. So, I went in a group of about 7-8 individuals after work and was completely awestruck by the wonderful collection of beers that they have. As of now, they don’t have any brewed beers but will be launched soon, however their bottled beer collection is one of a kind. They have all the varieties available which goes well with the array of appetizers that they provide. Moreover, the staff is well versed with the beers and help you decide which beer to order based on your taste preferences. Most of the appetizers are on the spicier side but that’s what goes perfectly well with chilled beers. They also have a great variety of cocktails which you can give a try if you’re not a beer person. Located over 2 floors, I’d recommend that you sit on the terrace especially during the evenings as it makes for a wonderful setting. The lights are dim and it makes for a great romantic option. That however doesn’t mean that you can’t go with friends. The following section gives a brief overview of all the dishes that I tried:For beer I tried:Blanche de Namur (8.5/10) – This is a very light Belgian Wheat beer and has a very fruity flavour to it. It doesn’t have a high alcohol percentage and is slightly sweet so you can have it to start your meal or in case you don’t want to get too high (if there’s anything like that :p).Westmalle Dubbel (9/10) – By far my favourite, this is close to what a stout is, but still quite sweet. It has an almost caramel like taste and feels creamy on the palate. Just loved this with all the wonderful appetizers that they served, and even those who don’t usually drink stout liked this one.For food I tried:Butter Mushroom (8.5/10) – I quite liked these especially because of the slightly high spiciness of this dish. The mushrooms were coated in a batter and fried well in butter which gave them a crispy covering. Yet, they remained juicy inside, making for an amazing appetizer altogether, especially with beer. A must try for all the vegetarians!Egg Manchuria (8.5/10) – Another very well made appetizer which was saucy and spicy. What I loved about this is that the boiled eggs didn’t develop that rigid coating which usually appears when fried, and was nice and soft still.Andhra Chilli Chicken (8.5/10) – This was loaded with green chillies and quite spicy. Be careful to avoid the green chillies because they really pack a punch. However, the chicken pieces were succulent and the heat from the chillies go perfectly well with the chilled beer.Pasta with Cheese Sauce (8/10) – Nice and cheesy penne pasta served with slices of garlic bread, this was nice and comforting.Paneer Butter Masala (8/10) – I quite liked this as this was slightly sweet but then the spices hit you right at the end. Loved polishing this off with their Butter Naan.Choco Lava Cake (8.5/10) – The molten chocolate based lava was everyone’s favourite and we literally fought amongst each other to get that one more bite. It was served with vanilla ice cream and we liked it so much that we ended up ordering 5 portions of it in the end.Overall, loved this place for the comforting ambience and those wonderful beers. Would love to go back there again once the brewery starts functioning and pair it with those deliciously spicy appetizers of theirs. instagram.com
Visited Tilt to catch up with a friend after a long time and I immediately approved her choice of the location. Tilt is pretty new in the Indiranagar locality but did not fail to impress. They have a great range of imported craft beer to serve that any beer lover would definitely not want to miss. Along with their varied drinks menu, I was also impressed with their food options. Tried the Spicy fried idli and Veg Mongolian Rice. Though I’m not a fan of spicy food, these two items we tried was the perfect amount of spicy, just like how I would like spice in my food. We ended our lunch with the Choco Lava Cake served with vanilla ice cream. A filling lunch indeed. The next time I’m at Tilt, would love to explore their cocktails. Looking forward to my next visit.Cheers to team Tilt for a great Sunday lunch.