Latest Reviews
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A must visit place in this locality. Visited here on a Saturday late evening. They have two levels with first for non smoking and second for smoking.W…
Vinayak Shenoy
Curry Leaves
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Good authentic andhra cuisine. The food was perfect and tasted good. Highly recommended if you are craving for andhra food. The meals was well packed …
Raju
Curry Leaves
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The most delightful thing about this place is that the Paneer they serve is truly amazing. Never left the place without having some or the other Panee…
Ajith Perur
Curry Leaves
About
Curry Leaves is open for Casual Dining. Curry Leaves serves Andhra, North Indian, Chinese and Mughlai dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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6 Reviews on “Curry Leaves”
A must visit place in this locality. Visited here on a Saturday late evening. They have two levels with first for non smoking and second for smoking.We got seating as it was less crowded.We tried the following:Masala Papad – crispy papad with spicy tomato onion chops on it. Perfect start for the food to come;Paneer Tikka Lal Mirch – a slightly different version Achari Paneer Tikka, being less spicy served with mint chutney;Paneer Tikka Masala with Kulcha – cooked to perfection and balanced taste of spice and tangy;Midsummer Dream – a mocktail of apple and pineapple juice with apple chunks;Jal jeera soda.The service was also good with not much of wait time. The staff are very courteous and that’s why I’m giving 5 stars here. Pleased with them. Ambience is also good with TV screening matches, if any.Parking may be a problem here since no valet available.Note – no Andhra meals at night.Service – 5/5Food – 4.5/5Ambience – 4/5VFM – 4.5/5
Good authentic andhra cuisine. The food was perfect and tasted good. Highly recommended if you are craving for andhra food. The meals was well packed and delivered.
The most delightful thing about this place is that the Paneer they serve is truly amazing. Never left the place without having some or the other Paneer delicacies.Ambience is pretty decent too, and service is amazing.
Curry leaves is an multicuisine restaurant specializing in chinese, mangalorean, and Indian cuisine.The ambience is a huge space consisting of two floors . The first floor being the fine dine and the second being the bar.The place is mostly crowded on weekends.Some of the recommendations here are1) anjal masala fry: fresh fish and yummy masala.2) prawn ghee roast: super amazing, highly recommended!! However the vegetarian version made with mushrooms is equally awesome.3) prawn ghassi with kori roti: yummy and healthy option 4) chicken malai tikka: done right5) crispy corn : classic bar bite paired well with my pint of beer.In desserts the gulab jamun was done nicely.The service is quick and prompt and the waiters are always eager to please.
Multicuisine fine dine restaurant in Bangalore!Curry leaves is a multicuisine restaurant located near yediyur lake in Jayanagar.The ambience is spread over two floors with the first being a family dine in and the second floor being a bar .However drinks are served on the first floor as well.The ambience resembles a family fine dine space flanked with comfortable sofas tables and curtains.The food here consists of Indian tandoor and Chinese variants along with some classic cocktails.I would highly recommend the seafood specialities here as its is tasty as well as reasonably priced.1) prawn ghee roast (must try)2) anjal tawa fry3) Mangalore style prawn ghassi with neer dosa4) malai chicken tikka5) crispy cornAll of the above dishes are highly recommended out here , the mushroom ghee roast is an great vegetarian alternative for the same.In desserts the gulab jamun and gudbad is worth a try.The service is prompt and nice.
Curry Leaves is a Casual Dining restaurant which serves focus to serve Andhra and Coastal cuisine. I went to this place on a Sunday night with some of my foodie friends. The ambience of this place is pretty normal having pink color neon lighting with perfect air conditioning, suitable for family outings. Coming to food, in starters, I loved Prawn Ghee Roast, Mushroom Ghee Roast and Khalifa Chicken Tikka. In Mains, I liked Nilgiri Murgh and Prawns Gassi. In desserts, I would recommend you to try Gadbad (Ice Cream Sundae). The staff is very courteous and the service is also fast.Location: 4/5Ambience: 3.5/5Food and Beverage: 4/5Staff and Service: 4/5Value for Money: 4.5/5