Burma Burma

9 Reviews on “Burma Burma”

• Trishala.Sharma

  Burma BurmaOne of the iconic Burmese speciality restaurants located in Fort. They’ve been holding a fan following of Burmese cuisine lovers since the last 5 and a half years.I visited here for the first time and absolutely loved the vibe and the food.The interiors are aesthetic and let me tell you guys, weekday or weekend, Burma Burma is generally full !Talking about service, the staff is absolutely humble and will guide you to try the highest selling, their famous, recommended dishes to make your experience even better.What I Tried?ELDRAGON MOCKTAILA subtle drink, kinda tasteless but that is something I wanted to have to cleanse my palate. Its a blend of Coconut water and dragonfruit.SAMOSA SOUPThis was a tangy soup with mixed vegetables and a pressed samosa. Something unique.SALAD SAMPLERThis had 3 varieties of salads – raw mango, Papdi and nutty. All were good.TOHU MASH WITH PARATHATried tohu for the first time and the parathas were so flaky and goid that I could simple eat them without any gravy / dip.TEMPURA & ASPARAGUS BUNSThis could be slightly better. The sauce used and maybe more prominent taste of broccoli. The bao was a little dry.PANFRIED RICE DUMPLINGSThis was again very unique more like a Burmese sev puri. Just kidding !KHOW SUEYThis is definitely the most recommended and their signature dish. Rich coconut gravy and toppings that you can add. I chose wheat noodles to keep it healthy.BURMA BOMBEThis was a fabulous dessert ! All chocolatey and also salty with some seasalt caramel and almonds. The presentation too was amazing !RANGOON BAKED MILKAgain something different, baked milk cake topped with dry iced rose petals. Recommended.Do try this place

  April 13, 2020, 11:04 pm

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• Meetali

  Burma Burma is a wow place. The ambiance is so nice and beautiful with proper lighting.The food was WOW. I couldn’t stop eating.WE had:1. Brown Onion and Roasted Chilly Riceling2. Mango Mate Energizer3. Tagu PYI An4. Grill That Bao5. Tofu, Water Chestnut and Lotus Stem Stir Fry6. Samuza Hincho Splits7.Tealeaf Salad8. Raw Mango Salad9. Sunflower Leaf with Crispy Wheat Flakes10. Panfried Rice Dumplings11. Lotus Stem CrispsIt was so delicious.We just plan to go back.But this time with Empty Stomach so we can enjoy the lovely meal.Food: No points can describe it.Ambiance: 5/5.Service: very warm and niceCleanliness: 5/5

  April 13, 2020, 2:25 pm

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• Abhilash Kanaparthi

  One of the best places to fine dine in Mumbai. Food: Awesome food. Can try the Mock Meat Skewers. Was good. Good option for veg people.Service: Staff is extremely friendly and welcoming.Parking may be some trouble near the place.Strongly recommend a visit here to satisfy your taste buds! Cheers

  March 2, 2020, 7:54 am

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• Vaishnavi Sonar

  I have been here a couple of times.The samosa soup is really tasty. I was a bit reluctant to try it first but when I tasted it I was glad I tried it.The falafels are a miss, they are dry and really chewy.The pan fried dumplings are nice.The pan fried noodles are delish.The desert was chocolate mouse and other chocolate elements. It was good too.Food-4/5Ambience-4/5Service 4/5Value for money-4/5PS. You need to reserve for the weekend because the place is small and there is a huge line for waiting. Also this is an only vegetarian restaurant.

  February 23, 2020, 6:51 pm

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• Pulkit

  I’m yet to hear someone tell me that the food was average here.Undoubtedly one of my most favorite restaurants, which has pure vegetarian food as well as the perfect taste!To start with the samosa soup is something out of the world, and is a must must try.The corn fritters were good but not one of the best in the menu.For the main course there’s nothing that can beat the khau suey with it’s amazing aroma and taste, it is a signature!The chocolate bomb is simply the best thing to end this fabulous food with.I rate it 10/10.

  February 6, 2020, 10:17 am

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• Saumil Shah

  Burma burma is a traditional veg burmese restaurant serving vegetarian cuisine alongside selected speciality bubble teas.They have outlets in Delhi,Bangalore ,Mumbai and soon in Kolkata.Staff service was simply superbSpecial mention for Mr Sanil who ensured i had a great experience at Burma Burma.Despite being Saturday night and fully packed.Service at my table was outstanding.Coming to variety of dishes i tried here Drinks Pomegranate & mandarin spritzer -Mandarin,Pomegranate,fizz,lemon,sugar,mint .This is highly recommendedSunshine Agave-Agave ,pineapple,cinnamon,coconut creamDecent preparation .Nice smokey preparationSoups Rainbow soup -From kyan tribe,black beans,corn,moringa leaves . This is a different kinda soup i tried here .Samuza Hincho -This is samosa soup.A nice tangy soup served with spring vegetables and spiced black chickpeasMy favourite soup of 2 which i tried here Salads Salad sampler -Sampling portion of 3 types of salad at Burma burma.Tea leaf,sunflower leaves and raw mango salad .Must try option Spicy tea leaf & avacado salad -Avacado tossed with young pickled tea leaf,bird eye chilli,tomatoes and nuts Tayat thi thoke-Raw mango salad .Raw mango shreds with roasted chilli,crushed peanuts and brown onion Starter Tohu khaw -This is suoer tasty chilly tangy chickpea tohu tossed in chilly tamarind sauce.Highly recommended Bao -Grill that bao .Its steamed bao with seared mock meat and grilled .A nice out of box preparation Khowsuey Signature one meal bowl of coconut milk stirred with lemongrass,tamarind and veggies Tried with flat noodles Nangyi khowsuey -Dry khowsuey.Hand tossed rice noodles with gram flour,roasted red chilly,garlic.Served with corn crispStir fries I tried their Tofu,water chestnut and lotus stem stir fry at Burma BurmaDessert Rangoon baked milk -House baked milk served with saffron pistachio cream,vanilla,whipped ganache,rasberry gel,fried brioche and almond nougatine Smokey avacado and honey ice cream -Creamy smooth ice cream topped with honey caviar served with coconut fumes Both desserts are simply fantastic.Overall a fantastic place to visit when around Kalaghoda .Check it out Saumil Shah

  January 12, 2020, 10:59 pm

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• Shubhangi Nagaria

  When it comes to Burmese food in Bombay, Burma Burma is a must visit – not just once, but multiple times. What I love here – Fried Rice with Tea Leaf, Dimsums/ Buns, Eggplant Long Beans & Tofu Curry and Spicy Vegetable Curry. The ambience is soothing and splendid for a quiet dinner. Can’t wait to go back already.

  January 11, 2020, 5:54 pm

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