FatCook

3 Reviews on “FatCook”

• Arth Malviya

  To all the veg. lover, finally I have a great suggestion for you when it comes to pure veg. restaurant.I have visited this place with a group of friends and we found is so amazing when it comes to food and menu they have, we have tried a few of the dishes and trust me whatever we ordered like from soup to the main course to deserts all the food was just too good and delicious.I also love the service they have given when it comes to the hospitality business. The owner was too good and he was handling our table so well.Must try – Karari Bhindi and Baigan.

  May 3, 2020, 12:54 pm

  Log in to Reply
• Neeldana Bakshi

  Craving for Vegetarian delicacies, but not necessarily Indian totally? Pasta, pizzas, and their desserts are a must-try at this all-vegetarian restaurant. So Fatcook located in Baner should be in the list of all the vegetarians. This place will offer you a variety of Dishes right from Indian, Italian and of-course lip smacking desserts. The ambience here is good enough with comfortable seating arrangements.They have both indoor and outdoor seating arrangements.So we started off with Ultimate Fatcook Nachos and Mushroom Multani Kebab. I would recommend the Mushroom Multani Kebab.The amount of fillings along with the spice added tasted amazing. This was a spicy tandoori preparation of stuffed mushrooms. It was so damn delicious!The Nachos, what can I say?Honestly there was a proportionate mixture of veggies, mayo , cheese, sauce and spices.The nachos were very crispy and with each bite the taste was so delicious.Talking about the food over here especially the main course, we tried Risotto Classica. This dish was bursting with flavors and so properly cooked.Basically it was brown rice which was so rich and creamy. It had the flavor of tomato sauce and cheese.From the Indian main course we went ahead with Veg Jalfrezi and Onion Garlic Naan. Veg Jalfrezi being a semi dry dish had a mild spicy tangy mix of veggies.Loved it !The desserts over here will surprise you. They were heavenly and irresistible. Tried the Tiramisu and Orange Panacotta. Personally liked the Tiramisu alot. It was a delight to eat which actually sealed the entire food deal.Needless to say, with an extremely hospitable and caring staff, simple decor this place justifies your experience and is a great junction to come along with you friends and family to gorge onto some good food.Happy Eating!Follow @yummydelightsdiary on Instagram

  April 30, 2020, 6:04 pm

  Log in to Reply
• Priyanka Mishra

  A great place to go for the vegetarians and for the people who are hard core non veg you should give a try to the fusion they have tried their hands on the Veg items. So basically I hv tried their Italian Veg Cuisine and I found them all very fresh and full of rich flavours.Briefly coming to food~Bruschetta is a must go for.. loved the herbs and fresh cream.Penne Al Funghi pasta was made up of mushrooms,bechamel sauce, parsley,chopped garlic,black olives which added a great tasteEven I tried their Napoli Pizza..it was quite basic you can opt if you want to..So the thing that they are going to introduce in the menu is the Firangi kobi which is loaded with spices and was such a blast of flavours.The dessert was very cool named as Chocolate Bomb.The decor is simply beautiful for any pure veg restaurant. It adds to the ambience.Overall a very good experience I can always go fo this if I choose my meal to be Veg for the day!!

  April 30, 2020, 11:43 am

  Log in to Reply