Kalinga Veg Gourmet Kitchen

4 Reviews on “Kalinga Veg Gourmet Kitchen”

• Dhiraj Rajesh

  This place is a jewel in the crown of Kothrud. They serve some lip-smacking food. Worried about the parking? They have their personal parking space which is quiet spacious. The place has a really good ambiance, cozy enough to comfort your family.Coming to the food, they have an amazing menu which have some interesting dishes that you must try.The dishes that I had here are,Mocktails: -Date and Jaggery Colada: – By the name itself we can say that the mocktail is something very different. The mocktail is more on a sweeter side but it tastes just amazing.Blueberry Cheesecake Shake: – Again a drink that will blow off your mind. The drink was very creamy and the taste of blueberry was prominent. It had a perfect amount of sweetness according to me.Cucumber and Curry Leaf Lemonade: – An amazing combination of a Lemonade with cucumber and curry leaves. It gives a nice after taste of curry leaves. You will surely enjoy this drink.Pineapple Yuzu and Jalapeno Sour: – A drink that has a very well balanced sour and spicy taste. The after taste of the drink is just mind-blowing.Soups: -Asian Wonton Soup: – An amazing burst of flavors in the soup that will surely not let you stop from having it. It has prominent flavors of lemongrass that adds to the freshness that the soup provides.Tender Coconut and Corn: – This Soup was more on a subtle side with a very fresh flavor of the tender coconut. The soup had a really nice consistency and the best part is they did not use cornstarch to thicken the soup.Mac N Cheese Chilly Poppers: – Tried these beauties and trust me they are to die for. The color and the crispiness was just perfect and the taste was just amazeballs.Crispy Lotus Stem: – Crisp, Tangy and sweet, what a combination. Just lip-smacking.Chhole Paneer Triangles: – These are just amazing. The chhole are cooked just the way they are cooked in the up north. The outer covering, crisp and over all the dish is a masterpiece.Ortalano Pizza: – A thin crust pizza which has a good amount of toppings and also that tastes heavenly.Also had the Burmese Khao Suey and the Mac N Cheese Bake which were equally amazing.Had the Falooda in dessert and I must tell you this falooda is the best ever I had in Pune!Over all this place is a place that will serve you good food with lots of love! A must visit place in the vicinity of Kothrud.

  April 20, 2020, 1:01 pm

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• Aishwarya Gurav

  Ambience is good, calm and relax place for dinner with friends and family. Staff is polite. Service is also quick.We have ordered :Cheese cakeCream tomato soupVeg manchowMac and chilli cheesePaneer pasandaMasala papad curd jeera pulavFood 3.5/5 I love the mac and chilli cheese which was very soft from inside and crunchy. Really good to try .Panner pasanda was as expected. I didn’t like the cheese cakeP.s Seating was not comfortable as there was alot of confusion among staff. We have to change place thrice from 3 rd floor to 2nd floor and so on . Finally we got place. This place is little crowdy.

  January 19, 2020, 11:58 pm

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• Anuj Gupta

  I have been waiting really long to visit this place and now finally I visited the place. I visited the Kalinga last evening and the vibe you get is amazing. One thing which I liked the most was there customized menu where dishes pics are displayed so you can choose easily. I had ordered the Dal Pakwaan and Fried Mozzarella and pulled bhuna kathal. It was super delicious. Pulled bhuna kathal was scrumptious one of the fines dish not to miss out there, Honestly, I was looking forward to the desert also because I have heard a lot and was a bit hungry so tried theirs. so tied ice cream of this place. I had coconut made ice cream, it was so creamy, sweet and tangy and had the fresh taste. If you are looking for veg restaurant Kalinga is the best choice for you with fine dining and awesome food. Their Icecream pastries are highly recommended along with Dal Pakwaan. 5 star ⭐️⭐️⭐️⭐️⭐️for ambiance and customized menu !!!!

  December 29, 2019, 7:46 pm

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• Deepali Deshpande

  This is not your average veg serving restaurant. The chefs have amplified the dishes familiar to us and also invented some new ones. They have a very friendly and welcoming hospitality team.About the dishes- I can firmly say the food served very hatke. The menu is very vast. The best part about the menu is its in English as well as in Hindi, so is the description below it. I loved it how they are making us literate in terms of food.I started with a mocktail- Mango Mint Colada. The colada was unlike anything I had tried before. The coconut milk in it was so very creamy but not in a overpowering way. I could taste the mango with a dash of mint which gave it a really nice freshness. Totally loved it. In starters i had Dal pakwan and pan- seared ravioli. You NEED to try the dal pakwan, it was so good that i’ll never eat it on the street again. To my surprise the ravioli was served on a creamy bed of hummus with tabouleh salad. At the first glimpse of it i was questioning my choices, but it was literally gourmet. A very original dish which a must try.I also had their Gnocchi Gratin. This one is a tough contender to any famous italian restaurant in town. It was super creamy and fresh. Best part was it was loaded with cheese.In main course ordered their Burmese Khao Suey. This is my personal favorite. I had a chance to meet the owner she said everyday they make their coconut milk from scratch. In the khow suey you can taste their mehnat and also their dedication to serve the best. For the dessert the owner suggested their coconut ice cream which is not your average one. It is way more intense and has really natural taste. Loved it.I absolutely loved the restaurant. It has a very homely vibe. They serve their food with utmost dedication and love, which can be tasted in the food. I will surely be back for more. ❤

  December 15, 2019, 11:49 pm

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