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Out of nowhere we decided to go to Arbour kitchen and it was the best spontaneous decision I have ever made!Loved the simple and minimalistic ambience…
Namrata Thakur
Arbour Kitchen | Drinks
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ArbourArbour is a quaint place in by lanes of Kalayani Nagar, this place totally gives European cafe/bistro vibes. The place is not very big, they hav…
Vaibhav Rajguru
Arbour Kitchen | Drinks
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The locations is undebatable, in the middle of the city but away from the rush. Cappuccino was just right, the roasted garlic with parmesan and spinac…
Parul Singh
Arbour Kitchen | Drinks
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Arbour Kitchen | Drinks is open for Casual Dining. Arbour Kitchen | Drinks serves European, Continental, Italian, Tea and Coffee dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Arbour Kitchen | Drinks”
The locations is undebatable, in the middle of the city but away from the rush. Cappuccino was just right, the roasted garlic with parmesan and spinach soup was creamy, I loved it with garlic bread, but then, you can’t drink too much of it. Their classic grilled chicken with smashed potatoes is filling and perfectly grilled, the prawns are quite big and prawns peri peri is something I would suggest if you want to spice up your starters, honey mustard chicken is okayish, it is towards more cooked side and sweet for obvious reasons, the watermelon mojito was good. One thing you cannot miss is their mouth watering desserts.All in all a good hangout place with decent crowd and silent ambience.
Happened to be at Arbour at their 1st anniversary and the place was totally lit. The decor with Kashmiri touch, amazing music, perfect lights to make you feel welcome all the time. Talking about the food. I started with soup:Roasted Garlic, Parmesan and Spinach Velouté – a perfectly blended cheesy cream soup with spinach leaves and a twist of garlic.Salad Ala Panzanella: Owner’s recommendation about this salad totally made this place my favorite. A perfect bowl of salad with a tangy twist and all exotic vegetables and cheese.Later I had Cheddar cheese and Zaatar stuffed flat bread with hummus and they have done total justice with the dishSince I was already half full, in mains i just went with Fussili with sundried tomato Pesto but it was average if I compare to all their amazing dishes but then desert did the total justicePhiladelphia New York Cheese Cake: cheese cakes totally give me foodgasms but here it was so delightful and in every bite I could feel the cheese melting in my mouth. It is a must try!!Zomato ReviewHappened to be at Arbour at their 1st anniversary and the place was totally lit. The decor with Kashmiri touch, amazing music, perfect lights to make you feel welcome all the time. Talking about the food. I started with soup:Roasted Garlic, Parmesan and Spinach Velouté – a perfectly blended cheesy cream soup with spinach leaves and a twist of garlic.Salad Ala Panzanella: Owner’s recommendation about this salad totally made this place my favorite. A perfect bowl of salad with a tangy twist and all exotic vegetables and cheese.Later I had Cheddar cheese and Zaatar stuffed flat bread with hummus and they have done total justice with the dishSince I was already half full, in mains i just went with Fussili with sundried tomato Pesto but it was average if I compare to all their amazing dishes but then desert did the total justicePhiladelphia New York Cheese Cake: cheese cakes totally give me foodgasms but here it was so delightful and in every bite I could feel the cheese melting in my mouth. It is a must try!!
Arbour has been fascinating the residentsArbour has been delighting guests since its inception in pune.i absolutely love their concept of serving fresh produce on your table. The ambience itself has such an australian sydney harbour café feels under heavy foliage that provides the necessary breezy atmosphere be it even under the scorching sunny afternoons. I walked in one such wintery sunny afternoon for one of their special menus that I believe really accentuated my gustatory center. Each and every item served was cooked in a different elemental manner and added with their unique flair on the dish. The chef does know how to add and conjure up a beautiful concoction of flavours that’s bound to make you coming back for more. Each time a new fest continues that brings up different cuisines to your neighbourhood.
Arbour Kitchen has very tastefully done interiors having walls covered with Kashmiri carpets. It is suitable for a family outing as well as for a mesmerizing date night. The place gives you a lot of photo opportunities and food is definitely amazing and will you spellbound.We visited the place for a weekday dinner and was surprised to see the place buzzing with their patrons. We met Chef Tushar and loved the recommendations from him. Below is a huge list of items we had.Menu has wide variety from starters, steaks, pizzas, burgers, pasta, meal bowls and desserts. Their drinks menu have cold pressed juices, potent cocktails, refreshing mocktails and ofcourse the usual drink offerings.We started with Roasted garlic, parmesan & spinach veloute (soup). It was super creamy, smooth and had bits of roasted garlic and spinach leaves in each bite. Portion size was generous and comes with roasted bread. This was a delight on a relatively cold evening in Pune.Salad alla Panzanella – Ripe tomatoes, fresh mozzarella, crisp croutons and lettuce came together to create this simple salad that was huge on flavor. Dressing was very flavorful and could feel the taste in every bite of salad.Soy Ginger Tossed Cottage Cheese Chunks -This cottage cheese tossed in in-house made soy ginger sauce and sauted with bell peppers & scallion is flavorful. Portion size is generous and sauce is just perfect combo of soy and ginger – none so powerful that it takes away taste of other ingredients. My kidoo loved this. Since it is not spicy it is highly recommend of you are ordering for kids.Cheddar cheese & Zataar stuffed flatbreadThis was the STAR of the evening. Filled with cheddar cheese and sprinkled with herbs, made every bite of it delicious. Served alongside hummus and babaganoush, it goes well with your drinks.Malaysian Laksa bowl with crispy tofu is a spicy coconut milk based curry and large chunks of crisped tofu & noodles is just a perfect meal for one on a winter evening.Philadelphia New York cheesecakeMade using Philadelphia cream cheese, this sinful rich cheesecake is bomb on flavor. My lil one loved it and this probably is one of the best cheesecake I have had till date.Mushroom & Broccoli Pizza – Topped with lots of mushrooms, broccoli and super generous quantity of cheese made every bite of pizza taste just awesome.Post dinner, I tried a couple of Kashmiri shawls too. Shawls are elegant, beautiful, delicate and warm. Place also has other kashmiri art, decor and clothing items for sale.
Had 5 out of 5 experience after long long time.Visited this place in Kalyani Nagar.They have Amazing variety of dishes from breakfast to dinner.Super healthy and yummiest dishes with prompt presentation.A must visit place for the people who enjoy healthy food.I tried parmesan and spinach veloute which was super delicious,What I loved most was sambal olek Indonesian Prawns they were super yummy and perfectly cooked.Last but not least was desert Philadelphia New York Cheese Cake was out of the world.The best cheese cake I ever had.This place is highly recommended, Please visit arbour whenever you are in Kalyani Nagar.
our visit to this place was on a Christmas weekend. Located in kalyani nagar , a warm welcoming place is arbour’s kitchen We were nicely greeted & welcomed by the person there. Brightly lit with warm lights. Subtle , Lovely ambience with antic decor. Tables & chairs for outdoor seating. There was some indoor seating too but we preferred sitting outside only. Light music in the background. Staff is courteous & cultured Service is very good We had few cocktails which were very well made and customised as per our requirements.Food was outstanding. Beautifully plated and tastes heavenly. We had ordered 2 veg & 2 non veg dishes both were equally well prepared , finger licking & delicious. A place one must visit
With indoor as well as alfresco seating and beautiful artwork all over the place, the ambience of Arbour Kitchen is very pleasant. We visited Arbour for a leisurely lunch and spent an afternoon with delicious food coming out from Chef Tushar’s kitchen. Here’s what we ate (or rather stuffed ourselves with:)*Roasted garlic, parmesan & spinach velouteVelvety smooth veloute with a kick from garlic bits and a lovely bite from the spinach. Should be on your list to try this winter.*Salad alla PanzanellaRipe tomatoes, fresh mozzarella, crisp croutons and lettuce came together to create this simple salad that was huge on flavor. Loved how generous the portion size was and how brilliantly the dressing had permeated every component of the salad.*Cheddar cheese & Zataar stuffed flatbreadServed alongside hummus and babaganoush, it makes for a delicious entree/snack.*Yellow cheddar and thecha potato bombsThis is your batata wada stuffed with cheddar. The potato mixture was yum and so was the red garlic chutney served alongside. Couldn’t really appreciate the cheddar due to strong flavors from the potato mix, but it sure tasted delicious!*Conchiglie with sun-dried tomato pestoLots of butter, sun-dried tomato, spinach, cheese and herbs came together beautifully in this dish. Eating conchiglie as opposed to the routine penne/fusilli was a delight in itself.*Malaysian Laksa bowl with crispy tofuWith noodles, a spicy coconut milk based curry and large chunks of crisped tofu – this one’s a meal in itself.*Philadelphia New York cheesecakeMade using Philadelphia cream cheese, this sinfully rich cheesecake is bomb on flavor. The blueberry compote served alongside is also brilliant. This dessert is worth a billion bucks – one of the best ones I’ve had in India! Put this on your must try list. thevegetarianfoodie.food.blog