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If you are a sucker for Biryani, then definitely visit this place.Here is what I tried hereFusion Chicken - It was a very unique delicacy. Basically c…
Zimi Sahoo
Zeeshan Restaurant – Apna Hyderabadi Food
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I was invited here for a food tasting and the food did not disappoint!Mr Mozzamm took good care of us and served with delicious Hyderabadi food.We tas…
The Hungry Techie
Zeeshan Restaurant – Apna Hyderabadi Food
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#RestaurantReview #PositiveReview #HyderabadiFood #FoodHyderabad gives you a lot of reasons to fall in love with the city but a foodie simply swears b…
Vaibhav Karajgaonkar
Zeeshan Restaurant – Apna Hyderabadi Food
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Zeeshan Restaurant - Apna Hyderabadi Food is open for Casual Dining. Zeeshan Restaurant - Apna Hyderabadi Food serves North Indian, Chinese, Biryani, Kebab, Arabian and Malwani dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Zeeshan Restaurant – Apna Hyderabadi Food”
If you are a sucker for Biryani, then definitely visit this place.Here is what I tried hereFusion Chicken – It was a very unique delicacy. Basically chicken tandoor with Chinese twist.Fish tikka – It was very nicely marinated,quite soft spicy and yum.Chicken tikka – It was a bit dry and very chewy.Mutton Sukha – Mutton was very nicely cooked to perfection. Definitely try this out.In mains i hadHyderabadi chicken biryani- Oh it was so yummy. One of the best hyderbadi biryani in Pune. This is a must try here. And also price is quite reasonable if you go for a family pack.Chicken Rajdhani with butter garlic Naan – Quality of their Naan is soft and nice. Chicken Rajdhani was very well prepared. It was not very strong in spices yet quite flavorful.In deserts I triedShahi Tukda – It was very nicely done. Not too sweet nor bland, just perfect to satiate the sweet tooth and end your meal.
I was invited here for a food tasting and the food did not disappoint!Mr Mozzamm took good care of us and served with delicious Hyderabadi food.We tasted Dry Chicken, Prawns Salt and Pepper,Hyderabadi Chicken Dum Biryani and had Rabdi Malai in dessert.Dry chicken was spicy and delicious, the coating of masala over the chicken enhanced the taste altogether.Prawns Salt and Pepper was fresh and after talking to Moazzam , we got to know that they get the prawns all the way from Vishakapatnam. Basic dish with juicy prawns. Must taste.Hyderabadi Dum Biryani: The biryani that they serve here is authentic Hyderabadi biryani. Served with Mirch ka Salan and Raita, Murg Dum Biryani is a must try if you want to have authentic taste of Hyderabad.Rabdi Malai: Super delicious with the right amount of sweetness to it. A must must try!Coming to the ambiance of the place, restaurant has ample amount or space, and is a nice place to have dinner with your family.
#RestaurantReview #PositiveReview #HyderabadiFood #FoodHyderabad gives you a lot of reasons to fall in love with the city but a foodie simply swears by its delectable dishes before anything else. Afterall food, is foodies first love and Hyderabad has got plenty of ways to keep you taste buds tickling and asking for more. After being invited for tasting at Zeeshan, the first thing that caught my interest was Hyderabadi cuisine and the fact that the name itself says: ‘Zeeshan – Apna Hyderabadi Food. So obviously I was hooked up and wanted to see if they are serious about treating with Hyderabadi cuisine. Short version of the story; yes, they are assal Hyderabadi with their dishes, ambiance, service and overall experience.I obviously started with the signature dish from the town – Chicken 65. This is something that is best relished as a street food dish being served at every ‘Bundi’ (hyderabadi word for roadside hawker/ Thela). I was sold on the first bite itself to acknowledge them as true hyderabadis. The blending of vinegar, chicken, curry leaves, chopped garlic was spot on. But mind well, the dish will be a bit sturdy (corn flour coated) and not super soft like tikkas or curry dish, as it is tossed in wok. #MustHaveFried Prawns Hyderabadi Style: Crispy battered golden prawns in a roasted masala of curry leaves and garlic. This dish although not a street food forms an integral part of every restaurant’s menu. The tiger prawns used were very crunchy and this made the dish very wholesome. A note although would be to check if the prawns are properly deveined. I got 2 pieces which were not adequately deveined. The dish however is a very good pair for those drinks parties at home. #YummChicken tikka and Lehsooni Kebab: Now these were just want you would want them to be. Marinated overnight these kebabs are drenched in curd based masala till the very core. They are very fresh and yet the consistency is balanced such that they want fall apart but yet remain very moist and juicy. A true delight for every tikka lover. #MustHaveChicken Dum Biryani: What good is a hyderabadi restaurant without its signature Hyderabadi style dum biryani. The biryani here is sure to take you to by-lanes of Hyderabad. Served with the most apt mirchi ka salan (with chillies sourced from Hyderabad) and curd chutney, this is an absolute mandatory finisher to a meal at Zeeshan. The chicken itself is mildly flavoured from the lite marination it is soaked in. The taste is particularly ascertained with proper and generous use of fried onions. #HyderabadiMustHaveKheer: Although typical Hyderabadi sweet dish would be a ‘Khubani ka meetha’ or a ‘Double ka meetha’ I tried their kheer for a change for it was a customized version to suit Palate of pune people. So, finally a dish which a non Hyderabadi can connect to. The Kheer was equally convincing with generous use of dry fruits and a thick rabdi style consistency. If you are a person who can’t handle sweet then ask for a toned down version. Ideal for kids as well. afficionadoblog.wordpress.com
One of the Best restaurants for non-veg food in the area. We had nizams nonveg platter, dragon chicken, apollo fish, loose prawns, chicken dilkush, chicken dum biryani. I highly recommend sea food and chicken dilkhush,it’s unique and their specialty. Desserts were delicious aswell I personally liked the Shahi tukda. It was very rich in flavour
Very superb ambience.Ample of sitting area and very nice decor and arrangements.The staff is humble and courteousService is also nice with prompt timings.Starters here have different tastes be it the seafood starters or chicken or mutton.i personally loved the Nizami kebab platter.Also maincourse Is tasty and worth trying the chicken and mutton gravies are yum.Hyderbadi dum biryani is superb here with variety of options in non spicy,spicy and super spicy.Mutton and chicken both are a must try here.To end it with desserts they have gulab jammun, Shahi Tukda and the Malai rabadi.Overall a superb experience and tasty food.
We went to this place on a weekday and to my surprise the place was packed. A well decorates and well lit place with outer, inner and terrace seating available.We ordered1. Fusion Chicken – It was Hyderabdi flavoured tandoori chicken. It had authentic flavours and this was my favourite dish.2. Dragon prawn – Crispy and flavoured prawns with capsicum chillies and cashew.3. Chicken Chandni – For main course we had Chicken Chandni which was a curry based chicken and silver leaf on top. It looked different and presentable and was yummy too.4. Dum chicken Biryani with raita and mirchi salan – Who could say no to Biryani. Authentic hyderabadi biryaani with a proper dum and flavour.5. Malai Rabdi – Chilled rabbdi is my all time favorite and didn’t disappoint me.Overall, a great place to visit with your family and friends. Pocket friendly.P. S. : They serve authentic Arabian cuisine too.
The food here is definitely the best part.The chicken and prawn starter was amazing.The tandoori chicken starter was amazing too.The biryani was good,flavored and portion is amazing.Rabdi was the cherry on the top.