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Drinkery 51 is located in the building right front of Trident Hotel, on the first floor. The ambience is what will leave you in awe, along with the fr…
Imafoodperson
Drinkery 51
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Drinkery 51 is a restaurant located in Bandra kurla complex opposite trident hotel bandra east. This place looks extremely posh because of its classy …
A Taste Wish
Drinkery 51
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This restaurant is located on the first floor of vibgyor tower. The place is amazing too spacious and lit. The ambience is eye pleasing while the sitt…
Rujuta Acharekar
Drinkery 51
About
Drinkery 51 is open for Casual Dining and Bar. Drinkery 51 serves North Indian, Asian, Continental, Seafood, Burger and Pizza dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Drinkery 51”
Drinkery 51 is located in the building right front of Trident Hotel, on the first floor. The ambience is what will leave you in awe, along with the friendly staff of course. We had-Mango Bloom-This was a Mocktail based on Mango flavours added with mango syrup, mango essence along with cranberry flavour at the end of the mocktail to give an awkwardly delicious taste to the Mocktail. Would definitely RECOMMEND this mocktail to those who love to try fusion drinks-JackDaniels Mojito-This was basically a normal mojito mixed with a good amount of the one and only JACK DANIELS. For all the whiskey lovers in the house, this is a good option from their cocktail menu to try. The overall taste was very nice.-Jalepeno Ragda Pattice-This was something new and really unique on their menu and definitely worth it. Ragda patties filled with jalepeno and cooked perfectly similar to the street style, this time just spiced up by the Jalapeños. Ragda patties lovers, This is a RECOMMENDED dish if you’re up for an amazing fusion dish-Chicken Fried Nuggets-Deep fried boneless chicken nuggets flat shaped and served along with potato wedges and sweet tomato ketchup. The taste of the chicken was good, just the oil quantity can be reduced as well. The crisp ones of the wedges was appreciable too. Overall the taste was good-Peri Peri chicken Pizza-This was a 12 inch pizza filled with peri peri chicken pieces, belpeppers, olives, sundried tomato and basil leaves along with mushroom. The taste was very good and the crust was a little bit too crispy and too brown or burnt to be honest. Hope they can work on that part. Overall the taste was very good-Hazelnut Chocolate mousse-This was a circular very hard structured mousse with silver sparkle sprinkled on the top and a thin chocolate bar on it for presentation purpose. The taste and structure of the mousse was something which you will definitely love. The hard structure makes it more tasty and delicious. I would HIGHKY RECOMMEND this dessert to you all-Classic Tiramisu-This was the only dessert which needs no introduction to the foodies and dessert freaks. Tiramisu in a perfect shape sprinkled with bitter coffee powder on top and presented beautifully with a little too much bitterness due to alcohol. Hope they can work on it.
Drinkery 51 is a restaurant located in Bandra kurla complex opposite trident hotel bandra east. This place looks extremely posh because of its classy vintage ambiance and red decor with wooden furniture, wall of paintings, yellow lights and so much more. They also have a really beautiful bar counter . This place is one of the hidden gems of Mumbai .The staff was really attentive and had a really good knowledge about the food and beverages plus the preparation time was very less .Here are a list of food and beverages we orderedmocktailsSilver Star: This was a combination of lichi and lemon juice served with soda . The drink was really refreshing but taste was more on the lichi side , could have been nice if it was more citricCointreau Island: This was served in a tall glass and it had different layers in it like the one on top was red which was a cranberry juice and on bottom was orange .It taste was a combination of sweet and tangy which blended really well .appetizerschicken lollipop – kyun man me ladoo phuta?? -sriracha sauce : four pieces of chicken lollipop seved with sriracha sauce and fried noodles was the best . The lollipop was deep fried and the spices were well balancedmainsMasala khichdi: Masala khichdi with cheese was a perfect healthy main. The khichdi was more on liquidy side with lots of pulses and sprouts in it to make it delicious as well as healthy. It wasn’t spicy at all and thus good for your stomach and health conscious as well people who look for delicious yet healthy food can surely opt for this and you won’t go back from it.desertBaked Philadelphia cheesecake: Baked cheesecake was a pure cheesecake without any flavor in it, it was soft and perfectly textured with a flavorsome taste. This was one of many delicious ones I have had and one can surely try this one out with having a slightest doubt .
This restaurant is located on the first floor of vibgyor tower. The place is amazing too spacious and lit. The ambience is eye pleasing while the sitting arrangement is so well managed. The staff was really good and helpful. They greeted us as well. The food and drinks were fabulous. We started off with cheese chilli cigars which was so yummy and cheesy. While in mains we had Classic Mac n cheese pasta which was extremely delicious. In drinks I tried Cointreau island such a refreshing drink. Dessert included classic tiramisu which was scrumptious and have that sweet chocolate and hint of coffee flavour. I loved this place alot great for food,drinks and chilling.
Black pav bhaji bunny chao: This was quite an interesting take to the normal pav bhaji. This was one of the items on the menu we were waiting to dig in to. At first glance, when the dish is brought to the table, you’ll see a charcoal black bun, stuffed with gravy, which will also appear charcoal black. The only food articles that break the pattern of balck on the plate would be the pink onions, cilantro garnish and the yellow cheese. One thing that can be said for sure is, this dish is a delight to the taste buds. The flavours just come together like you wouldn’t imagine.Caprese ki chaat: This italian take to the traditional Indian chaat had peaked our curiosity the minute we spotted it on the menu. The chaat was served in a bowl, filled with sweet yoghurt, with the little sev puri ‘puris’ and sev as the top layer. As you dig into the chaat, you’ll be surprised with pomegranate, cherry tomatoes, potatoes and grapes. For us, the yoghurt was a bit too sweet for our taste, but otherwise it’s a quite non-traditional take to the otherwise classic Indian chaat.Lollypop- kyun man mein ladoo futa? Sriracha. Now who doesn’t get excited about lollypop and the right kind of drink with it? Mr. Jack Maple (Jack Daniels) complimented the lollypop really well.Verdure- pizza. We believe, if there’s pizza on the menu, we have to order it! The verdure pizza came with an assortment of veggies, but our winners amongst the toppings were the sun dried tomatoes & caramelized onions. Also, we had the Turn me on LIIT to wash down the pizza with. We have to say, the pizza and LIIT both did not disappoint.Spinach & ricotta ravioli in tomato cream sauce- The ravioli was heaven on a plate. The creamy sauce was absolutely delicious. The texture was silky, and the consistency was just perfect. The spinach in the ravioli was finely chopped and would melt in our mouths every time we took a bite.The Satara sambal noodles we felt were more tangy than spicy, but a good dish overall. The clay pot rice won us over completely. The gravy along with the rice, scallions, crisp garlic and shitake brought life to the dish. Couldn’t stop eating this one until the last bite! The Fenny fantastic drink along with the pot rice, complimented the flavours. What we enjoyed about this drink was the hint of fennel, which enhances the drink further.For the dessert, we first ordered baked Philadelphia cheesecake. Let’s just say, the cheesecake was cleaned off the plate in no time.Our top pick for the dessert ended up being the flourless chocolate fudge was delightfully sinful. All that warm gooey chocolate and vanilla ice cream served as the perfect end to a great meal.
Drinkery 51 is a good place after whole day slagging in the office. As it’s situated in Bkc , you will mostly get office crowd n co-operate parties happening their. Ambiance of the place is good and we also got good service.The food we ordered were Kerala style chicken, caprese chat. One is non-vegetarian and other one vegetarian. In both the one, Kerala style chicken was excellent in taste.In mains we had Biryani which was good in taste.In drinks we had Lllt Hulk, Curacao Blue Lllt, Tequila sundown and sangria.Lilt were best ..
I’m always on the lookout for good places to chill at after work and this one fit the bill perfectly. It is the perfect place for any occassion- they have huge space and the area near the bar is perfect for dancing the night away with your friends, while the opposite area is perfect for a quiet and scrumptious meal. They have all these different types of seating along with an ethereal feeling, with dimmed lights and classy interiors.I had visited along with a friend and I loved everything we tried. Brownie points to black pao bhai bunny chao and hazelnut chocolate mousse, just close your eyes and order these and you will not regret it. Another of my favorites was their Verdure pizza, overloaded with veggies with cheese that melted in your mouth.I’ll surely visit this again and try more of their interesting menu.
Today I went this place called Drinkery 51 in BKC with my friend for a small work meeting.The place was very nice with awesome ambiance and is perfect to spend a good and quality time.In mocktails we had Mango Bloom, this was a good blend of mango make a good refreshing drink.In starters we had Chicken Lollypop. This was the best chicken lollypop I had served with sauce.And again we had Roast Garlic Chicken Tikka, had good taste served with spicy sauce.After this in mains we had Chicken Tikka Masala with roti, again this was lit had some good after a long time.And after that Kukkad Dum Biryani, this had a perfect blend of all the spices need in a dum Biryani.In deserts we had a Hazelnut Mousse and Kulfi Falooda.Overall the experience was good and had a lot of fun, with all the cooperative staff and I do recommend to visit this place.