Latest Reviews
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The ambience was good, with music playing in the background though the restaurant being full was somewhat noisy. But the service was a big let down. I…
Sujata Thaker
Punjab Grill
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What a place, what a food and what a service..I'm in love with this place now..We visited this place on Purani Delhi Food Festival..So guys you must v…
Sanket Patil
Punjab Grill
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Punjab grill never neglects to stun me. This time it surpassed every one of my desires. They generally adhere to the client's directions and the staff…
Rohit Srivastav
Punjab Grill
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Punjab Grill is open for Casual Dining. Punjab Grill serves North Indian and Mughlai dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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6 Reviews on “Punjab Grill”
The ambience was good, with music playing in the background though the restaurant being full was somewhat noisy. But the service was a big let down. It was too too slow. They even needed reminding to bring the drink ordered.The tandoori broccoli was good in taste but if it had been cut into slightly smaller pieces then it would have been easier to eat. The dabba paratha and naan as well as the paneer dish were ok. The paneer dish had more gravy than paneer pieces!!
What a place, what a food and what a service..I’m in love with this place now..We visited this place on Purani Delhi Food Festival..So guys you must visit this place for ones..If you are fan and lover of Punjabi food you must try chicken Biryani and butter Chicken from here.You are gonna like it..
Punjab grill never neglects to stun me. This time it surpassed every one of my desires. They generally adhere to the client’s directions and the staff is well disposed and positive uncommon gratitude to SUMIT JI he is unassuming and pleasant person. Each formula is flavorful yet Butter Chicken, Chicken Tikka and Dhaniya murg are my unsurpassed top pick. By the way uncommon a debt of gratitude is in order for the complimentary sweet.
This place have been refurbished again. With the all new ambience. A kind of royal look. They have a delicious food overPerfect place for fanily dining.1. Dal punjab grill: which was very delicious and scrumptious. Filled with butter not too sweet but also spicy. 2. chicken changezi: the chicken was well cooked but perfect with spices and yummy too. May be for others it would be spicy. Laccha parantha: guys make sure while one or two is more than enough the size is quite a big. I ate only two generally i eat three parantha and one naan. Tandoori roti: it is also quite big and three roti per person is more than enough. They also give complimentary Paan shots. Thanks to Vincent and its team.
Located conveniently in Phoenix Market City, the ambience at Punjab Grill is a treat for sore eyes. The chandeliers, the vibrant colored walls, the paintings – everything is so beautiful.The menu is fairly huge comprising of chaats, grills, kebabs, curries, breads and desserts. It’s definitely a place to visit with family or your gang since the food is quite rich and heavy.While they do have a full bar, I’d really suggest exploring their range of Virgin Mojitos that are crafted with very different and tasty Indian ingredients. My favourites were the Pineapple & coconut mojito, Dhaniya patta mojito and Meetha patta mojito.If you’re vegetarian, definitely try the Kebab Platter. With small portions ofVeg Kurkure, Paneer tikka, Bharwan kumbh peshavari, Bhutteyan de kebab and Dahi Kebab – you get to try a great assortment. The Dahi Kebabs were so delicate and melt in the mouth, I’m actually surprised they managed to get them off the pan without any breakage. The Bharwan kumbh peshavari has large mushrooms stuffed with more minced mushroom and the perfect masala blend. These are later grilled to perfection making this one a smashing hit with mushroom lovers. The Veg Kurkure are super duper cheesy and sure to please both kids and adults.The Palak patta chaat was my only disappointment since it was so loaded with curd and toppings that it lost it’s crunch really soon.In the main course, I tried the Paneer methi masala, Dal Punjab Grill and Garlic Naan. I had never tried paneer with methi earlier and was surprised by how well that combination tasted. Would really urge everyone to try paneer in such a hatke flavour as opposed to the usual butter masala and tikka masala. The Dal Punjab Grill was average and failed to leave a mark. I felt it was so loaded with cream that I could taste neither the daal nor any spices. And it was overcooked to a point where the lentils were actually mushy. The Garlic Naan was a delight – so good, I could lap it up all by itself too.On the whole, the food is tasty, the staff hospitable and the interiors pleasing. I’d mark this as the perfect family friendly North Indian restaurant at Phoenix Marketcity. thevegetarianfoodie.food.blog
Punjab Grill : Fine Dining experience at its best.Was planning to visit this restaurant since a really long time. Finally visited it last sunday with my buddy FreakyFoodie and I must say that we had a fabulous dining experience.Its a well known fact that food taste even better when the ambience is lit. Can relate this fact with Punjab Grill. Hospitality from the staff is amazing. Polite and Attentive. Presentation of the food is neat.Here is what all we tried there:We were welcomed with Cheese Cigar Rolls which were served in shot glass with Sweet Chiili Sauce. Crispy from outside and cheesy from inside.The sweet Chiili sauce pair perfect with the rolls.Non Veg platter (4.5/5)Oh man !! This platter was SOO GOOD.Platter consisted of Chicken Tikka , Fish Tikka , Lamb Chops, and Tandoori Chicken.Meat was nicely marinated and was perfectly cooked. The pieces were super tender and I must say that the lamb chops were show stopper. Felt the fish was a little on the bitter side but green chutney helped fix that.Palak Patta Chat: (5/5)The menu had a picture of this dish which looked so tempting that we couldn’t resist ourself from ordering it.Spinach leaves coated in gramflour and deep fried till perfection. These crispy palak leaves are then topped with tamarind and green chutney, curd, lots of Bhujia and dry fruit. YOU MUST TRY THIS OUT.Butter Chicken (4.5/5)This dish is one of the bestseller at Punjab Grill. You can choose between bone or boneless version of butter chicken. We had the boneless one. Chicken was nicely cooked. Gravy was super rich, consistency could have been a bit more thick but overall it was wonderful. Had it with Butter Garlic naan. What better can it be ??Dal Makhani (5/5)I highly recommend you to try out Dal Makhani at this place and I can proudly say this was the best Dal Makhani i’ve ever had in Pune. Perfectly cooked lentils, rich in flavours, loaded with butter and cream. INDULGENCE GUARANTEED.Kulfi Falooda Tutti Fruity Berries (5/5)From presentation to taste, this dessert took my heart.Falooda placed on top of betel leaf, topped with kulfi pieces and garnished with lots of tutti fruity and berries.Don’t forget to try this out on your next visit to Punjab Grill.Final Verdict:Food: ⭐⭐⭐⭐⭐Ambiance: ⭐⭐⭐⭐⭐Service:⭐⭐⭐⭐⭐The prices might look a bit high but the taste of food and hospitality stands apart. Overall its a convenient option for fine dining in Phoenix Market City,Pune.