Latest Reviews
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Earlier it was really good. But over the years their food quality has just degraded. Had a average experience…
Ajit
Mukta’s Kitchen
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The main motive is not to serve people with good food but is making profit is what the management thinks here. The washroom is closed for every other …
Foodie_ladka
Mukta’s Kitchen
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Pleasently surprised by good quality of South Indian fare at Mukta's kitchen in Deonar ( not Matunga!). Also very friendly owners.…
Anirvan Chatterjee
Mukta’s Kitchen
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Mukta's Kitchen is open for Casual Dining. Mukta's Kitchen serves Chinese, South Indian and North Indian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Mukta’s Kitchen”
Pleasently surprised by good quality of South Indian fare at Mukta’s kitchen in Deonar ( not Matunga!). Also very friendly owners.
This simple but cute little restaurant is under rated to say the least. Not only is their food amazing, but it’s really affordable. The staff is super adorable. They really take a genuine effort to provide you with a good service. I honestly like this place better than Sadguru and a few other restaurants around Chembur area. This has become my go to place. If at all we feel bored to cook at home, we just drop by here. Another good (or probably bad) thing about this place is, it’s never really too crowded, making your meal reasonably peaceful. I would recommend this place in a heartbeat.
Hello everyone!We really didn’t get why this place has such low ratings, infact all the dishes we tried were actually pretty good.Totally worth the money, it’s cheap and it was good enough.
Pocket friendly quiet & simple eating joint.Different taste to Chutney & Sambhar.Good to try authentic manglorean buns.Staff & Cutlery is to the point.Ambience could be proved abit.
One of the best vegetarian places which serves authentic Mangalorean cuisine. Yes you heard me right Mangalorean Vegetarian. That’s not an oxymoron but a reality only in Mukta’s kitchen. My personal favourite is the mini idli and I quite like the Mangalorean buns which I find an absolute delight to indulge in during any hour of the day or night. Lovely restaurant with a brilliant menu. Kaustubh Joshi (Author Bombay Unmapped)
Visited this place with 2 of my friends. While I had a thali, others ordered from the a-la-carte menu. First, the GSB thali is a unique feature of this restaurant, bringing in the aromas of the community from which the owners hail. Ingredients like coconut, coconut oil, tamarind and curry leaves create a heady mixture of spice and taste. Of particular mention would be the Song, a spicy and tangy potato preparation. To wash it down, I had the Kokum soda, a refreshing sherbet with a zing. As for my friends, the Rava adai proved too good, crisp from the outside with a soft and tasty inside.The authentic sambar and chutney provided great accompaniment. Another rarely found offering we had was the biscuit roti. Looking like a Kachori, but with a flavourful inside, this is an excellent accompaniment to tea, or Mukta’s superlative filter coffee. On the whole, a singularly toothsome experience that will leave you wanting for more.
I absolutely love this little joint, tucked away in Deonar; making this a real hidden gem.Although the restaurant offers a plethora of dishes to choose from, it is an authentic GSB restaurant.They dish out regular favourites like Idli, dosas and wada making it great for a quick breakfast fix.On occasion, I have tried their Thali which was super delicious and extremely filling, with big portion sizes to keep you satiated.Something worth mentioning is their coconut chutney which tastes super fresh. I have always been a ‘sambar person’ but they really converted me.Having said that, I really like their sambar too – it’s not sweet like some of the others I have tried.Must try: Mangalore Buns, Kela Bhajia, GSB Thali, Filter Coffee (they also offer an option with jaggery which tastes delicious too!).