Fuse Bar – Radisson Hotel, VIP Road, Zirakpur

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Fuse Bar - Radisson Hotel, VIP Road, Zirakpur serves Finger Food, Chinese, North Indian, Fast Food and European. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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Reviews

3 Reviews on “Fuse Bar – Radisson Hotel, VIP Road, Zirakpur”

Excellent
5
3 reviews
  • Shivam Gupta

    The food here is amazing with great and understanding staff. Located on a highway. A must visit place with a good ambience. Good place for people living in Zirakpur

  • Anupam Goel

    The place is really good, be it the ambiance or the presentation, it was too good. I visited the place in afternoon time and the complete experience was lovely. I had a variety of dishes as there was a buffet which was beautifully presented specially the desserts.before I start, the carrot cake deserve a special mention, it was tooooooooooooooooo good, loved it the most.So the dishes I loved the most here were ofcourse the carrot cake but also the cold soup(Watermelon gazpacho with feta crisp), the Harissa spiced chicken with couscous, the chicken was so tender perfectly spicy and delicious.Masala lamb roulade, this was delicious and definitely among my favs. Chicken Biryani it was properly cooked and had the flavours in each bite. Garlic burnt noodles the noodles very much justified the name and thankfully everything was in right proportion, and also the appetizers I am forgetting the name of chicken but it was definitely super yummy and a sure shot recommendation.Now coming to my actual mains: THE DESSERTSThe presentation here was a winner but the taste fully justified the appearance. desserts is always something that brings smile and to choose the best in this would be difficult but yes I do have my favs, so my top picks here are Carrot cake, Belgian chocolate cake, Banana Dry Cake,  Brownie and Rasmalai. Also I had Banana Daquiri, it was surely different but I would suggest to go with lime instead of Banana.On a whole I loved the experience.Happy Eating 🙂

  • Sehaj Walia

    This place has opened its door recently.I tried their brunch buffet and it was one great experience.From the menu my favorites wereSALADS1. Harissa spiced chicken with cous cous:- recipes with harissa are one great way to add spice Å„ flavor to your chicken, and serving it with couscous makes it a healthier option. Loved it .2. Masala lamb roulad :- this was one delicious meal, tried it for the first time n loved it.3. Roast chicken with Tri Bell Pepper :-This one had simple ingredients yet the flavors of fresh bell pepper and chicken thighs were to die for.4. Watermelon gazpacho with feta crisp :-The delicate flavors of watermelon Å„ tomatoes go hand in hand to create this sweet, savory soup.5. Orange and Egg Salad :- sliced Å„ cut oranges with hard boiled eggs is a unique combination and also s chef’s recommendation.6. Tomato and buffalo Mozeralla Salad :-This was again a great pick of the dayMAINS1. Chicken Biryani:- the chicken was fresh and juicy and loved the flavors of biryani.2. Maas kofta:- This was one of my favorite curries. Deliciously cooked.3. Murg Korma :- flavorful and creamy this one was.4. Garlic burnt noodles :- garlic sauteed till well brown gave a wonderful flavor to this dish. Accompanied this with chilly chicken .And lots more to explore in my next visitDESSERTS1. Belgian chocolate cake – This was one luscious chocolate cake , the best from the dessert section.2. Banana Dry Cake – this was moist and fluffy with flavors of banana and vanilla. Brownie points for the presentation.3. Cherry Coconut verrines – sweet taste of cherries with exotic flavors of coconut. Favorite again.4. Chocolate n strawberry cupcakes – Who isn’t in love of cupcakes. Such beauty these were.5. Salsa Baked yogurt – loved the crisp nuts and raisins gave to this one.6. Chocolate Brownie – absolute Devine. You’ll have it ones and take a second serving for sure.7. Rasmalai, shahi Tukda nd gulab jamun – basic Indian desserts, everyone would love having ..DRINKSFrom the non alcoholic section I tried their ‘ Fused Mind’ – a version of mojito this was. pineapple juice with fresh Basil leaves for the refreshing touch.Definitely going for more explorations in their menu soon.

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9.12E+11

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Radisson Chandigarh Zirakpur, Patiala Road District, S.A.S. Nagar, VIP Road, Zirakpur

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