Latest Reviews
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Wouldn’t ever recommend this place to anyone…
Richa
On The Rocks
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A nice oasis in the midst of the city surrounded by greenery and some artificially created rock gardens. They have different types of indoor and outdo…
Somsekhar Pal
On The Rocks
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The manager Mr Dimple in OTW is an arrogant snob who’s only aim is to fill the restaurant like a DTC bus driver rather than provide good hospitable se…
Syanz Gurung
On The Rocks
About
On The Rocks is open for Bar and Casual Dining. On The Rocks serves Chinese and North Indian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “On The Rocks”
Wouldn’t ever recommend this place to anyone
A nice oasis in the midst of the city surrounded by greenery and some artificially created rock gardens. They have different types of indoor and outdoor seatings to suit your own personal preference but i would go for their outdoor seating in the neem courtyard any day. The place has a very nice combination of great ambience, good food and exceptional service. Everything that we ordered from appetisers to main course was tasty and in food portions that we polished off every last bite of it (even tough we had over ordered). The wait staff and supervisors keep a close eye on the needs pf the patrons and provide exceptional service. Definitely a great place to go in Jodhpur for lunch as well as dinner.
The manager Mr Dimple in OTW is an arrogant snob who’s only aim is to fill the restaurant like a DTC bus driver rather than provide good hospitable service to all
The waiter got my finger bowl despite me eating in front of him. Upon asking that I’m still eating, he mentioned that I can use the same after I’m finished. Also, apparently the restaurant has policy of not serving onipons with roti subzi. I can understand this in the light of rising onion prices but c’mon you are charging 300 bucks plus for a dish. The least you can do is serve what is basic accompaniments when you are charging such a premium. There are better places to go and you may give this a miss.
Open air restaurant, we visited on Dec 25 for dinner.Ordered1. Amritsari Machi 4/5 (even after requesting not to make it spicy it was spicy, but it was served on hot charcoal vessel to keep hot)2.Chilli burnt garlic rice..( 0.5/5) too much oily. This was like some roadside fried rice. Too much Veggies like overflowing beans, tomato, it was supposed to be just chilli and garlic rice, not beans rice.beans and green chilli’s were cut same size and shape so not sure how to remove chilli’s. Since it was themed restaurant under a tree with candle light and campfire concept there were no bright lights to identify chilli alone3.Laal maas (2/5) way below average taste compared to Laal maas in other restaurants. not at all nice, chewy mutton pieces.Being from Karnataka felt Most dishes very spices even after telling not to make it spicyService 1/5. never cared to serve.Gave instructions to service main course after starters however served together and rice became cold very soon since its open airSo difficult to service staff attention.. We kept calling to order water when it became spicy, finally had walk to their counter and orderPrice 1/5 way too much costly not worth,. It was 1700 for 3 dishes