About
We Serve Pure Vegetarian food and have currently these different segments operational: - Indian Snacks counter which opens up at 7 in the morning and serves Kachori (Dal kachori & Pyaj Kachori), Samosa, Khaman, Aloo Badaa, Dahi-Badaa, Poha, Chai, Coffee, Lassi, Jalebi, Gulab Jamun, Lachha Rabdi & a very special Samosa called Toofani Samosa (Special Samosa- with stuffing of Paneer, American Corn, Dry-Fruits etc & weigh around 150-160 grms which is good enough to skip a small meal) - Exclusive South Indian Restaurant @ Ground Floor with seating capacity of 60-65 guests Timings-11:00 am to 11:00 pm. - Parantha- Being Served as breakfast & lunch from morning 8 till 3 pm @ ground floor in the same south Indian restaurant. - Fine Dine Multi Cuisine Restaurant @ 1st Floor with a seating capacity of 85-90 guests which serves finest delicacies of North Indian, Chinese, Italian, Continental & Vegetarian Tandoor. Timings-11:00 am to 11:00 pm. - Coming up- Exclusive Havmor Ice-cream parlour.
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