VB Signature

5 Reviews on “VB Signature”

• Lalitha Sri Pulipati

  Firstly the Ambience is something really appreciative it’s a pleasent layout with some wood brown set up and the walls had some social media wall hangings and the layout as such is pleasent and good for some family gatherings or friends catch up. The food as such is good nothing to go Gaga’s on it’s an extension of Vasanta Bhavan an elite version I guess but the staff are same as Vasanta Bhavan they spoil the Ambience and we had a concern they were not able to address it and asked us to take care of it ourselves later when spoken really strong they appologised and addressed our concern. That needs to be take care of by the restaurant management.

  May 2, 2020, 10:27 am

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• GRP

  Food:Roasted Pumpkin & Coconut soup – A sweet and smooth Pumpkin drink with string hopper chunks; it was kicky and was thick to slurp inThukpa – Typical clear soup with noodles and veggies; was just warm and okayGhee Roast Panner – Surprised to experience the flavours infused well within the panner (doesn’t happen everywhere), wicked soft, mild-spiced and was rich in clarified butterSweet Potato Vada Pao – A soft bun with mild-sweet potato in Panko bread crumbs and Jalapenos; it was crunchy and with the saturated chilli it was definitely arousing the taste budsCrispy Idly – For a second, felt like eating a Vada but No, this was a fried Idly sautéed in Salt & Pepper, garnished and served HOT. Crunchy on the outside while soft on the inside with flavours bursting on every sideThai Basil Fried rice – A good bowl with classic flavours; felt a hint of umami there, was dry but still goodKongu Kothu Keema Barotta – Veggie gravy with chickpeas to garnish with; soft and had almost no spice yet was tummy-fillingTender Coconut Ice-cream – Off late the famous dessert has taken control of every foodie; soft & melts in your mouth, sweet cream with mild coconut flavourFilter Coffee Soda – Heard it for the first time so had a go at it; it is practically mixing decoction with the normal lemon soda. But, the end flavour wasn’t that simple; it had equal proportions of both with playing on each side of the tongue, sour yet fizzyHomemade Jaggery Ice-cream – Perfect dish to sign off with; basic flavours which excited the taste buds, damn sweet and smooth literally melts within minutesAmbience/Price:The lighting and décor of this place are definitely up-lifting. Since we were onto an early dinner, some of the items weren’t available, yet, the service at that time of the day was courteous enough. Good seating and optimum parking space too were appreciable.When it comes to price, this place is neither here nor there (took a hit on the Q:P ratio); it is okay considering the level of innovation in their dishes; can definitely try at least once

  April 19, 2020, 11:06 am

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• Srinath Swaminathan

  Amazingly Authentic Multi-Cuisine !!!Value for Money(5/5)Quality and Quantity:(5/5)Quality and Authenticity of the food served is keeping the place high on the list.My order during the visit was quite diverse covering a variety of cuisines :- Tibetan Thukpa soup- Chinese chilly mushroom- South Indian Kavipoo(Cauliflower) vada(hash brown)- A bowl of veg rice with Paneer butter masala that was a mixture of Indo-Chinese and North Indian)I would give each of the dish 10/5 for the mind-blowing authentic taste and flavor.Each of the dish stood for it’s traditional taste and the natural essence.Though we had a sumptuous meal we never felt the guilt of have eaten much.Kudos for that to the team!!Service:(5/5)Service was accommodating and courteous.Though we landed on an off hours in the evening for a lunch almost whatever we wished from the catalogue were served well with optimum timings.I wonder they served items in the apt order at proper intervals without any instructions or request from us. We just laid back and enjoyed them all.I shouldn’t miss appreciating the elder security guard( missed his name. The security person who was at the doors on 20-Oct around 05.00 PM) for his help during parking and moving off. He did a sincere job at such busy road which is quite rare in the city. Please pass my appreciations to him.Food options:(5/5)Contemporary menu with a lot of interesting options. Tempts us to try them all.Ambience(4/5)Nicely set up neat place for family time, friends gather, date over food, etc. The only suggesting is to check the furnitures, especially the sofas.Bottom line: (4.5/5) Amazing food with a great service. kudos and keep it going guys!! A must visit for foodies!!

  January 21, 2020, 1:43 pm

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• Karthik Murali H

  VB signature has come out with an entirely new menu.The new menu had a major focus on different kind of starters and desserts, while retaining the essence of the main theme of VBs general menu.The starters highlight included a Smoked Tomato soup, Cinnamon Roasted Pineapple salad, Lotus stem Chinese bhel, Charcoal Blacked panner tikkaGalouti kebab and Chinese pearls (sweet Corn)The main course comprised of Main course: Peri peri cheese naan Sabudhna curd rice (Curd without the rice) Thai red curry with aged steamed rice.Desserts were :Homemade Jaggery ice cream, Mysur pak and palkova crumble, Chocolate job and Black Lassi muralikarthik.in

  December 17, 2019, 6:40 pm

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• Priyanka Kalidas

  I actually did not realise that it is a part of vasantha Bhavan till I reached the spot , however the food was average and a bit on the pricy side ..I would give it to the hyderabadi potato and the spicy scheuan momo , the saviour of that night .Roasted pumpkin soup was a disappointment for sure..The rest were very usual and nothing exciting !Ambience – 4Food -3.5Service – 4…

  November 30, 2019, 12:28 pm

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