About
SALT Indian restaurant, is the rustic charm of a Dhaba combined with the classiness of a bistro both in terms of the food and the ambience. Chef Balas expertise in experimenting with the finest Indian spices & ingredients along with traditional cooking techniques, provides each diner with an aromatic, visual and flavorful dining experience. The menu at SALT is a mix of North and South Indian dishes to satisfy every Indian palate. Our guests rave about our signature dishes like Dahi Ke Kebab, Zaffroni Chicken Tikka, Pardha Jhinga, Galouti Kebab & Elaneer payasam to name a few. They appreciate our cordial service and enjoy our relaxed seating environment. We offer table buffets & undertake outdoor events catering. SALT, in a nutshell is Indian Cuisine made Interesting.
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