FoodWalk – Flavours Of Lanka

7 Reviews on “FoodWalk – Flavours Of Lanka”

• Dushan Babu

  Tastes exactly the original Srilankan food. Rates are reasonable and quantity is perfect. Nice place to visit to have some good flavours of Srilanka

  April 12, 2020, 8:55 pm

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• Krishna Baskaran

  Hi nice ambience but tv size too small Good Air conditioning but servant not upto the mark Then food taste not good Especially mutton rolls cutlets not good at all Overall a very average experience about taste Good experience for location Mostly lift will be out of service only

  April 8, 2020, 9:12 pm

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• Dev Modak

  Considering the taste and quantity of the said item, it’s definitely overpriced. Chicken with french fries is completely bland and tasteless. Should be fried with some spices to give it some flavour. I went for it a second time to see if the first time was a mistake. But the second time somehow seemed worse. Moreover the chicken had tiny bones in it which would cause irritation while eating. These fried chicken nuggets should be boneless. And finally the packaging of the dish was so bad that it was completely watery when it arrived.

  December 20, 2019, 6:11 pm

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• Pragyan Rout

  Before I say anything about the food, the service here was horrible. The waiting time aside, the waiters were apparently new and unprofessional. The wait time was incorrigible. We ordered appam, coconut roti, desi chicken curry, fried rice, yellow rice, prawn fry and mushroom kadhai. The appam and coconut roti were served first without the curries. We had to wait so long for the curries that the appam and coconut roti were over. Then we got the chicken curry, yellow rice and fried rice. No mushroom kadhai or prawn fry. Again the same story. Then we were informed that the order for prawn curry was not placed. Jeez.I would not recommend going here because the food doesn’t make up for the time.

  August 25, 2019, 10:27 pm

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• Abdul Baais

  Foodwalk is a Srilankan restaurant located at West Mogappair, Chennai. I found this restaurant after spending almost a month in Chennai. I visited there with my friends as they were interested in trying Sri Lankan dishes. My expectations were high when it comes to food and was excited to try the dishes as I was starving for my home country food (Sri Lankan). The place is very pleasant and well maintained. The seating arrangement are spacious and neat. This is one of the best place to hangout with friends/family.We tried number of dishes here.Coconut Rotty with Coconut Sambol and curried gravy. They served it with more gravy and Katta Sambol too. Sambols are not spicy as in Sri Lanka to attract the local customers. Coconut rotty is perfect, I customized it to make it crispier. I wish Katta sambol is to be more spicy and less sour. Pol Sambol and Dhal are perfect to eat with rotti.Mixed Rice with chillie paste. I was starving to have a proper Fried rice since I came to Chennai. We ordered mixed fried rice. The portion was big, and mixed with seafood and tender meat and chicken. They are deliciously blended with good combination of sauces, hot and rapidly served. That chilli paste was best and I can’t get enough of it. I haven’t come across such a tasty chilli paste so far even in Sri Lanka.Hoppers – This is a traditional, signature dish of SriLankans. And they did the Justice for that. We had with both Sambol and Milk hoppers. Milk hoppers were made from pure fresh coconuts. The hoppers had the crisp, delicate edges and the soft, milky mountain at the center. It’s Perfectly done and a must try dish.Chicken Kothu is another Signature dish we tried at this restaurant. Kothu was perfectly woked. It had the perfect texture with the combination of chicken and vegetables and flavors. It was less spicy because of its local customers.Chicken Devil – the secret of the good devil is depends on good quality sauce. They had the best sauce, but wish the chicken as more crispier.We visited here for the lunch again – tried meals with chicken and Fish. Rice and curry are better than usual Sri Lankan meal and the veggies were perfectly cooked. The price was very reasonable for this dish.Fruit Salad – Sri Lankan version of Fruit salad with mixed of pineapple, apple, orange, grapes and papaya . We enjoyed it very much.The dish of the day is The Lavariya. This is a Srilankan version of sweet dumpling. It was very delicious with pure Jaggery and the coconut filling. The taste of jaggery was treat to our taste buds. The dumpling was cooked perfectly. This was a surprising tasty dish for my friends. Can visit this place just for this.We were quite surprised about their prices. The prices were half of what we expected. All the dishes are less charged comparing to the other restaurants with in this caliber. The owner is a best Anna, he is always cheerful and the servers are super fast with very attractive service.Overall we had the best time worth for money here. I highly recommend this small establishment to anyone. We’ll be back soon.

  June 11, 2019, 10:28 am

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• Benita Francis

  reached before the expected time . I’m happy that they hadn’t compromised on the taste which is usual in parcel foods.. ..enjoyed the mixed noodles well!

  April 2, 2019, 1:13 pm

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• LK Karthikeya

  Service is good but do not order non veg buffet meals. Not value for money. Instead buy veg meal and order any sides separately.Also for the fish meals they just provided fish gravy along with veg meals and called them fish meals.Also the fish was very very old and threw bad smell.May be other foods would have been good but NV meal sucks here.Pic of fish

  March 9, 2019, 2:39 pm

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