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Recently Visited Diners Pavilion , Gachibowli for Dinner. The Place has a royal ambience with good seating and Private cabins also available for big g…
Yummiee Tummiee / Praveen Kumar Naik
Diners Pavilion
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Diners pavilion a fine dinning restaurant with royal ambience with nice menu , tried the Non-veg platter , vegetable noddles , curd rice , the non-veg…
Saba
Diners Pavilion
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Located in Gachibowli, diner’s pavilion is a great place for lunch or dinner meals. Ambiance is quite decent so as the food. In starters i loved their…
Mehk.sharma8
Diners Pavilion
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Diners Pavilion is open for Casual Dining and Bar. Diners Pavilion serves Chinese, Continental, Italian and North Indian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Diners Pavilion”
Recently Visited Diners Pavilion , Gachibowli for Dinner. The Place has a royal ambience with good seating and Private cabins also available for big groups. Didn’t like either of the soups , Tom yum soup had too much of ginger & pepper and lemon coriander soup has a strong lemon taste which could have been balanced. Coming to food, I liked non veg platter , nachos but the quantity of chicken was less in nachos. Greek pizza was delicious, would recommend it. Kadai chicken was good with naan…Overall, much scope of improvement..!!..Taste – 3/5 Ambience – 4/5 pbfoods.food.blog
Diners pavilion a fine dinning restaurant with royal ambience with nice menu , tried the Non-veg platter , vegetable noddles , curd rice , the non-veg platter was good with different types of chicken , very delicious , the vegetable noddles were very delish , curd rice was very tasty , last but not the least hot brownie with cool ice cream was lit . Must visit definetly .
Located in Gachibowli, diner’s pavilion is a great place for lunch or dinner meals. Ambiance is quite decent so as the food. In starters i loved their veg/non veg nachos (i tried both ) and even their veg/non veg platter are great. Another thing I really loved was the greak pizza. The crust was really amazing and pizza was nicely cooked. They serve really decent main course and having wide options, which includes their curd rice also. In desserts , i had their brownie which was a perfect end to my meal. Overall this is a nice place for dinner or lunch outing.
For more food updates, follow me on instagram: TheappetizingfactorLocated just near to my office, decided to visit this place for a weekday lunch.The place is quite big, can easily accommodate 50-60 people. There is also 2 private group seating areas.Coming to the food, tried a lot, from different cuisines, since we went with a big group.My pick from starters will be:♥ Chilly Fish♥ Nizami Paneer Tikka♥ Calmi Kebab: Do try this too, not too spicy, but full of flavours.♥ Thread Chicken♥ Fish Rawa Stick: This got to be my favourite. The taste was amazing, must have.♥ The Spaghetti pesto aiolli, felt a little off.And for the main course, ♥ the biriyani was great. The spiciness level was moderate.♥ Butter chicken was quite tasty with the naan.The mocktails’ presentations was great!! Tasted nice too.The service was good. For me, the starters were best! A great place to go with friends or family!
Diner’s Pavilion is a pretty restaurant snuggled in the streets of Indiranagar, Hyderabad. With a sophisticated ambiance and courteous staff this place is a go to place for a good meal. It’s got a good variety of both vegetarian and non vegetarian dishes, and just as many a beautifully colorful drinks. The best thing I liked about this place was the paneer. Throughout all the various paneer dishes, the consistency of the paneer was perfect and super soft. Not being a fan of broccoli, I finished all the pieces they’d generously served in the pesto spaghetti, because they were so we’ll sauted! All in all, they’ve got a good range of delicious dishes. This is the place you might want to visit to have a satiating meal for a good budget!
Today I’m at one of the best restaurants in town Diner’s Pavilion. It is one of the best restaurants because of the ambiance and food and service, and these three are the main pillars of the restaurant.Ambiance:They have a fine dine ambiance, neat and clean well-arranged tables, and some texture on the wall. I always love this type of ambiance.Food:We were three friends who visited this place for lunch. We ordered some starters; grilled cottage cheese & garden veggies chimichurri, grilled chicken teriyaki, fish rava sticks, penne with spicy tomato vodka cream, and Peri-Peri chicken pizza.Rava stick is one mouth-watering dish at Diner pavilion, and it was the best with the right balance of ingredients and adequately cooked. I must recommend this to try whenever you are at Diner pavilion. Grilled cottage cheese was also great for me because I’m a cheese lover. I always have extra cheese whenever I’m at a restaurant. Grilled Chicken Teriyaki I have tried at many places, but no one can make it original chicken teriyaki but surely Diner Pavilion can. A must-have!All-time favorite pizza and here we tried Peri-Peri chicken pizza. Pizza is best when the base is thin because if the base is thick, that is not an original way. Here I can’t express how tasty and delicious, and out of the world, it was. Very damn good!Then we ordered some of their mocktails like Dp special, Blue Hawaiian and Summer house; all three are refreshing, but the best mocktails are Dp Special and summer house.After this, we moved to the main course where we only ordered butter chicken, Green peas pulao, masala kulcha, and butter naan. Butter chicken is a proper Punjabi dish, and no one can make it right, but if you want to try butter chicken with butter naan, my recommendation is diner’s pavilion. The butter chicken was just finger-licking, and I ordered it twice. Then, at last, we ordered Green peas pulao, it was also up to the mark.Service:The staff over here is well trained they know about the dishes which they are serving to you and special thanks to the chef of diners pavilion for the lovely lunch and must recommend you, please go there and enjoy yourself with your family and friends.Food: 5/5Ambiance: 4.8/5Service: 4.8/5Overall: 5/5
There’s always a tight game between popular restaurants when it comes to making a lasting mark. It’s hard to choose to the best amongst the whole pack of outlets because good food is not the only parameter these days. There’s parameters like service, ambiance, and vibe – all of them need to be taken into account for a great experience altogether. There are good restaurants, and then there are great ones. The good ones offer a pleasing experience and a tasty meal. However, just once in a while, you come across a restaurant which blows you away. You may not go there often, the last time you visited maybe months back, but you will always end up babbling about it to others in conversations revolving around food. Diners Pavilion, is one such family dining restaurant which offers moderately priced entrees from menu, featuring a mix of classic cuisines, and often individualized with signature sauces, dips, or other preparations. It also serves various kinds of multi cuisines such as Italian, Salad and Mexican dishes and Hyderabad’s special Biryani. It is situated in the busier lanes of Indiranagar at Gachibowli on 4th floor in the Satyanarayan Arcade, amongst multiple food joints in the lane. As soon as you enter, you would see the electric fireplace with red lights adjacent to a complete bar setup, they have a quite comfortable seating area with personal dining room setup accompanying some hanging chandeliers which lit up the rooms nicely. Starting off with the food, Fish Rava sticks & Grilled Chicken Teriyaki was the star among the starters presented to us in addition to Chilly Prawns, Achar Fish Tikka, Korean Crunchy Wings, Pad Thai Noodles, Basil Noodles. Since we wanted to try out pizza & pasta preparations also, we ended up getting ourselves Peri-Peri Chicken Pizza with a thin crust. The perfectly fried chicken chunks in addition to the mind-blowing thin crust, which was an absolute win at the first bite, added a whole new flavor to the pizza. Moving onto the mains, we ordered for Lal Maans, a thick gravy preparation of Lamb cooked in Indian style which had the apt balance of flavors, comfortable for savory for all age groups. Following with Butter Chicken, Stuffed Kulchas & Peas Pulao, all of these dishes were cooked aptly well with some minor tweaks needed. Moving onto the beverages, there were six different signature mocktails that were presented & oh-boy, they can easily give a run for the money. Nicely done in terms of presentation & taste, all of these mocktails were hands down some of the good ones I have tasted till now. Ending on a sweet note, Gajar ka Halua closed the show, which could have been a bit sweeter however texture-wise was really good. Overall, Diners Pavilion is a must-visit place for all the food lovers out there since the Chef just aptly knows the game in terms of flavor & its balance, which was nicely done in all of the dishes presented to us. Kudos to Chef Vinay & Praveen for putting up such superb service & constantly taking inputs to better their game.