About
Nebula Bali presents a wide variety of local flavors with South East Asia influences to plate. Our local flavors is presented through ingredients and greatest hits of Indonesia, Thai, Vietnam, and Malaysian dishes, thus elevating Indonesias ingredients diversity to a wider audience. Head Chef Wayan Priana focuses on serving unpretentious food and drinks, creating a dynamic dining scene for local and international culinary fanatics. Nebula bali was established in 2013 and now has evolved to present a whole new range of local-based flavors. Located in the bustling neighborhood of poppies lane in kuta and center of entertainment scene in petitenget, nebula has become a place people seek for good food and vibes.
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