About
INDIAN TANDOOR brings the Best & Wonderful flavors of North Indian Cuisine to the Jimbaran Bay area, Seminyak and Ubud. The cuisine of North Indian Frontier (Afghanistan, Pakistan, and Punjab) is generally defined by a simplistic style of preparation, involving large chunks of meat of vegetables, sparsely marinated and slow cooked in Tandoor at high temperatures. Spices are used to the right amoun
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