About
The Waterfront menu focuses on fresh seasonal Indonesian ingredients and flavors prepared with western techniques and presentations. Offering a wide array of global favorites, from salads, pizza and pastas, to curries and stir fries and our fish of the day specials, barbequed in front of your eyes, ensuring the freshest seafood platters. The menu incorporates a wide selection of organically, locally produced food from both Bali and Lombok. Our produce is delivered daily to ensure freshness and quality, keeping us at the forefront of Gili Air restaurants.
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