About
The taste of history blends with the aromas of contemporary produce. Here you can taste the time that stood still: The secret of the charm of the unique taste of the cheeses and the other produce of the dairy and the Schwartzman farm lies in the authenticity that has been preserved since the establishment of the dairy and is kept religiously till today. Ziv, who is a third generation and his fourth generation daughters in the dairy refuse to switch to modern methods. The secrets of preparing the cheeses are inherited and they cling to the tradition of raising cattle, sheep, milking and cheese making, just as they were made by grandfather Zelig, Ziv's father, Shimon.
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