About
A historical eatery, originally a coffee and ice cream place, today it has retained the name and the outside historical sign, as well as old pictures of Haifa, the restaurant and patrons decorating the inside, but the food is purely meat. The food is fairly simple, grilled meat of good quality, including pork - called in Israel "white meat" - accompanied by chips or grilled potatoes. The only specifically Romanian dishes that I could discover was a soup with pork bones whose name I did not retain and a mixed grill plate, which consisted of grilled cow meat entrails. This last I did order and it was really very nice. For the 50 Shekel the portion could have been bigger though. The restaurant lies in the downtown area not far from the government offices. Big place, not too noisy and accepts all credit cards and offers WIFI access, too. Open weekdays from 11 a.m. to 10 p.m., Fridays till 5 p.m. and on Saturdays till 8 p.m. As desert they offer Bavarian Cream or Ice cream. A good wine and beer selection.
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