Abu elabbed Restaurant
Latest Reviews
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We went there yesterday after the music festival.Very cozy place with family feeling.Hummus and salads we tasty and so were the stuffed vegetables, me…
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Wecan to Abu Gosh for the music fes falafel and salad to start, Sinia with Techina (but no baked bottom- potato slices on top) and an assortment of ve…
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I ordered some East-Asian recipes like Su-shi, Pulao, Mango-paratha. All the dishes were awesome and had the perfection of Asian cooking styles.…
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We offer oriental home made Middle Eastern Food so as grill meat and HummusDetails
Feature List
deliverytakeaway availableoutdoor seatingparking availableaccepts american expressaccepts mastercardaccepts visareservationsseatingwheelchair accessibleReviews
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8 Reviews on “Abu elabbed Restaurant”
Wecan to Abu Gosh for the music fes falafel and salad to start, Sinia with Techina (but no baked bottom- potato slices on top) and an assortment of vegetarian stuffed vegetables. The food was good, service was good.
I ordered some East-Asian recipes like Su-shi, Pulao, Mango-paratha. All the dishes were awesome and had the perfection of Asian cooking styles.
The experience, the food, the service! Everything is top! The restaurant is very simple, the excellent food covers for that.
The ambiance was very plain. We came for lunch. Our group was served the Maqluva chicken with Rice and it was very good. It was one of our best meals in the Holy Land. Dessert was Baklava, also good.
Ate here because it was so convenient to the monastery but it was a good choice: basic regional dishes, flavorful. Decor is pretty basic, but clean.
I ate in this wonderful restaurant last week. The dishes are fresh and of high quality. My best makluba ever. The salads were so good and in particular the Humus and Tabula. Don’t miss it if you are around. The service was outstanding!
Typical Arab dishes. Run down, no air conditioning and feels dirty. The ratio between price to quality is quite high