About
It was born in 1972 with the vocation of home cooking Abruzzo, who over the years has given us so much satisfaction and consensus, Still today, kept intact with the same ingredients and flavors Then give our customers those satisfaction that they are today They are inevitably lost. Appetizers and local dishes together with good pizzas And grilling, to which, and last but not least, we have a good part Of our success, are always available to satisfy even the palates More demanding.
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