About
Chalet typical of the Valleys of Mont Blanc, the Italian side . Traditional restaurant located at 1850 mt . Above sea level , surrounded by unspoilt nature of the Italian Alps - the border of the Haute-Savoie (France ) . The cuisine is simple , traditional mountain . The dishes are rustic and genuine products . Polenta is a staple dish , lunch , dinner , in summer and winter ... Always and forever! Integral , stone-ground , cooked in the pot , seasoned , natural , Valle d'Aosta , with milk ... Served with various dishes of meat , game , stews , roasts , mushrooms, vegetables , cheese of the pastures . Soups are our " strong " , much in demand especially in the winter .
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