About
For persons traveling or living in a seaside town it is impossible to resist the call of the culinary specialties related to the skilful fishermen tradition. For the best interpretation of this need is the restaurant "The Port", located in one of the most beautiful corners of Manfredonia and, of course, a short walk from the sea, near the Svevo-Angioino castle. The primary objective of Cirillo family, for almost fifty years engaged in the business, is the quality with freshness guarantee the daily catch along with the courtesy and hospitality. The restaurant "Il Porto" has become a gathering place for Siponto and gourmets tourists lovers of traditional cuisine based on fish. The cuisine includes specialties from Puglia, mostly based on fish. The dishes are prepared using only fresh local produce. The daily catch and the appetizer are always visible. Among the various courses, we recommend the mixed seafood appetizers, cavatelli with seafood, fish soup. Excellent is also the offer of regional local, national and foreign. What do we do -SPECIALITY FISH -ITALIAN FOOD -Buffet A VIEW OF STARTERS -ANTIPASTI MIXED SEA -CAVATELLI SEAFOOD -FISH SOUP -WINE SELECTION The Restaurant "Il Porto", the venue which has been recently renovated, is equipped with air-conditioned seating, refined and attention to detail and a large open space for the summer season. The restaurant seats up to 60 people inside and 40 outside. The restaurant is equipped with Wi-Fi zones and within GSM repeater for mobile phones. The outdoor room is heated. Years of business and consistent quality of service we have gratified with the quote in the most important leaders of the catering sector in Italy. Google Traduttore per il Business:Translator ToolkitTraduttore di siti webS
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