About
An excellent and renowmed restaurant, elegant and finely well-groomed in details, accompained a large typical and creative cuisine, which proposes traditional and international menus, to satisfy every kind of taste. The primary products selected and the preparation of really painstaking dishes are only some of the experiences you can try testing the dishes of our chefs, completely at the customers' disposal. Always careful to every need, the cuisine of the Park Hotel Tyrrenian will put available its professionalism for those who ask dishes without gluten and for who has particular food intolerances.
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