About
BGA opens in Anacapri in 1975 as a caf and pastry shop, and then expanded its offer over the years into a rotisserie, gelateria, an American bar, and over time became a staple for gourmets and lovers of tradition. The location is strategic as it is a crossroad that connects the pedestrian center with all the sites, museums, bus stops and roads of most interest. Over the years, we have decided to expand our offer, integrating also the rotisserie, a bistro with an open kitchen where you can taste typical delicacies such as ravioli, sandwiches, salads and a rich selection of liqueurs to sip a good glass of wine aperitif. In the confectionery the production is very wide ranging from the typical island sweetnesses among which we find the Caprese cake, the sfogliatelle, the bab al limoncello of Capri, the pastiera, the delicacies of the BelPaese like the Panettoni (traditional, chocolate and limoncello) , Easter doves, Christmas cakes, Sicilian cannoli, profitterol and so on.
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