About
Terrazza Tiberio, with magnificent views over Capri and the sea, shines with an updated-chic atmosphere. The menu is based on a strong Caprese and Mediterranean identity, aiming for quality and seasonal use of ingredients with local recipes. Alongside with signature proposals such as caprese ravioli and spaghetti with clams and parsley, dishes such as lemon scented seabass escalope can be savored. Besides the traditional cuisine, Kosher-Glatt (meat only) dishes certified by the Orthodox Union are served in a reserved area, proposing an innovative menu which blends Kosher rules and typical Italian recipes for lunch, dinner and Shabbat. Halal meat - rarely found in such international dining context, is also available on request. The extensive wine list offers a selection that highlights best labels from each region of Italy as well as a variety of Kosher wines from Italy and Israel. Cookery Classes can be held on premises.
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