In Plait – Libreria con cucina

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About

The structure is provided of a restaurant ( report continuously until 2006 on Slow Food guide Osterie DItalia) that offer family recipes of Tuscany Romagna and Carnic cuisine; every dish is completely homemade by us, with particolar regard for the pasta, rolled out by hand with the rolling pin, and the bread, made with first quality flour, natural and slow rising; prepared by the owner ( a baker retired).all the products used are local and the vegetables seasonal;most part of them are cultivate in the vegetable garden of the house; in a refined location, with slow pace, between books speaking about mountains and a rich selection of friulian wines.The Kitchen is always open but reservation is well-accepted.In Plait offers also Bed and Breakfast service. For guests are making available one big loft apartment, two spacious rooms (adaptables for two or three persons) and one single room; conceived and furnished for promote relaxing and care of themselves. Spaces are refined and bright, provided of own bathroom with shower or hydromassage shower.The place is located 17 kilometers from the austrian border, in a region with the most interesting Alpine routs viables by Motorcycle or bicycle, 3 kilometers from the sky slope of Monte Zoncolan, 2 kilometers from the Baths and the riding school of Arta Terme; 40 minutes by car from Udine, 20 kilometers from the highways and 1 hour and 10 minutes from the airport of Trieste.

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