About
Ratatouille is a family-run, take away pizzeria and gastronomia. The pizza is made with mother yeast cooked in a wood oven and the gastronomy includes lasagne, parmigiana, gulash, rolls of savoy cabbage meat and rice, cordon bleu, cakes, pies, etc. All products are homemade with care for the ingredients and preparation. It has an outdoor garden for the summer.
Details
