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Pan pizza,traditional thin pizza cooked with peel,high hydration pizza with biological flours made by 100%italian wheat,7cereals flours,"Senatore Cappelli"flour,wholemeal flour(on demand),round pizza.Home-made fresh dough/pasta:pappardelle,fettuccine with roe deer sugo/sauce,hare,rag,caciocheese and pepper filled ravioli, gnocchi with sausages and spuntature,lasagna,cannelloni,fish menu on demand
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