About
Trattoria L'Angoletto , a seafood restaurant in Civitavecchia , where you can enjoy all the good taste of the Mediterranean Sea. Class cuisine, which brings to the table delicacies and fine seafood: reserve a table at Trattoria L'Angoletto , near Civitavecchia, means savor the best flavors of the Mediterranean Sea, served, from appetizers to main courses, in many proposals tasty. The menu also offers simple dishes, from grilled fish, tasting of raw (house specialties) as well as many pasta dishes, strictly fish. Excellent is the choice of wines, recommended by the owner Fabrizio Ciccaglioni , which will be helpful in the selection of each dish. Among the many specialties among which you can choose include: A wide selection of gluten-free food chosen and prepared with care and dedication Organic products, including natural and fresh fish of the Mediterranean, always fresh daily The renowned oil dop of Sabina in all its variations, precious food defined by Virgil since ancient times "the best ever produced by man" The famous Gragnano pasta produced only with the best durum wheat Strictly homemade egg pasta according to tradition In addition we organize themed dinners seafood to enjoy all our specialties and light refreshments . We accept all major credit cards and do not accept food stamps.
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