About
Its like a box full of experiences, a sort of cabinet of curiosities, a food and wine wonder room, where you can choose to seat at the Oyster Bar counter for an Happy Hour based on raw fish, oysters and fried seafood, drinking a biodynamic glass of Prosecco, or seating in the garden thinking to be a young Goethe during his italian Grand Tour,and having dinner tasting a delicated seafood cuisine based on fresh raw or cooked catch of the day coming from the Mediterrean Sea. From traditional first, second courses and dessert to the finest ones. Warm sandwiches stuffed with fish and four or five different types of oysters every day.From 6:30 pm to 2:00 am you can have an Happy Hour, dining or tasting a dessert seating an cocktail in our garden.La Santeria di Mare discovers the best seafood delicacies from the Mediterrean Sea arriving to the Hawaian and the Scandinavian ones holding the experiences of the traveller: Orientalism, Exoticism, Chinoiserie . Welcome to the Santeria di Mare
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