About
Indulge yourself in the delectable culinary delights and sea view served up at our fine dining restaurant The Cesar. Our chef Antonio Magliulo designs dishes that harmoniously combine traditional fragrances, flavours and colours with a contemporary twist, giving you a taste of the best of Italy. In our fine dining restaurant, our gourmet chef Antonio Magliulo serves up the best Mediterranean dishes prepared with top quality local ingredients grown in our organic garden. Savour beautifully presented traditional Italian dishes with a contemporary twist while watching the lapping waves of the Tyrrhenian sea. Alternatively, enjoy an intimate candlelit meal for two in our museum with your choice of musical accompaniment. Favouring natural local produce and strengthening ties to the land, Antonio Magliulo doesn't let his preferences hold him back. Pushing tradition to the boundaries of innovation, he creates well-balanced dishes designed to delight the people who matter most: his diners.
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