About
Sea Food always fresh and typical ligurian food Restaurant del "Cuore" Liguria Gourmet Restaurant Not just a restaurant, not just good food, but a new concept restaurant. The Catfish, an English style eating room (by Betty E.) where art and hospitality are the main features. Paintings, furniture, musical instruments, to gladden the mind and spirit. Chef Michele, a former fisherman, takes care of the palate with the sea in his veins, son of the last lighthouse keeper at Bergeggi, former restorer of antique furniture and many stories to tell and enchant. Love and passion for the sea are found in a kitchen made on the spot according to the needs of the customer. Fresh fish, very fresh, local and fished. Seafood and cruelty' thermally slaughtered because we care about health. Cold cooked smoked fish. Ligurian and niche wines, in search of ancient vines Giorgia and Michele, a passion to share.
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