About
Rudder opens its doors around 1960 when Portovenere had not yet reached the tourist interest today. The create and lead him to the end of the 80s and Marino Toni offering their customers the traditional Ligurian dishes joined the Italian dish: pizza. Today on the path created by the parents, Antonella continues the tradition in a room totally renovated but in the typical tone of Liguria. The rudder is the perfect destination to enjoy the flavor and atmosphere of Ligurian cuisine. Ideal for an aperitif from 18.00 Onwards with wine and Ligurian cuisine or for a dinner with many different tones. Great for organizing birthdays afternoon with a buffet, or traditional with the offer of delicious pizzas created by the high professionalism of Antonella already leading exponent of the pizza industry and is currently President of the Pizza Planet - Science and Culture Pizza. Interesting for groups up to a maximum of 50 people offer to drink menu with wines and Ligurian cuisine from 7 euro, and dinner from 15 EUR. The Wardrobe will offer an opportunity to give away or give a concrete memory of your passage to the rudder.
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