About
Everything here begins with the family Gnes and her love for the animals living in the inner farm of this lodge at lake Garda, bred in a wide, clean, bright stable, left free to move and graze in the 25 hectares of the property, fed exclusively with selected feed of natural origin to give their meat a genuine flavor and perfect softness, juiciness and consistency. A patient attitude, quietly waiting for the sauce to boil for hours long in a soup of vegetables grown in the garden of the estate, all fertilized with natural farmyard manure only and pickled up at the right time of the season, in full compliance with the cycles of nature. A careful attitude that continues in the keeping of chickens, animals free to roam in the meadows of the estate, which provide eggs with full flavor, to be mixed by hand with selected stone ground flour making the fragrant home-made pasta. Healthy food, made up of skilled cooking and traditional recipes that highlight the naturalness of the ingredients...
Details
